Garlic Bread (V) - add cheese +$2.00 | $7.00 |
Herb Bread (V) - add cheese +$2.00 | $7.00 |
Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 | $14.00 |
Soup of the day: Today’s creation served with a bread roll | $8.50 |
Oysters (G): Natural | $2.75/each |
Oysters (G): Kilpatrick | $3.25/each |
Caramelised Onion, Tomato & Fetta Cheese Tart (V): Warm homemade tart served with a side salad & balsamic reduction | $14.50 |
Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette | $15.50 |
Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice | $15.50 |
Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens | $18.50 |
Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter | $29.50 |
Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato | $24.50 |
Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette | $24.00 |
Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) | $25.00/$21.00 |
Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki | $23.50 |
Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) | $26.00/$24.00 |
Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) | $24.00/$21.00 |
Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce | $23.00 |
Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde | $28.00 |
Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens | $29.00 |
Side Dishes: Garden salad (V) (G) | $6.50 |
Side Dishes: Chips & aioli (V) | $6.50 |
Side Dishes: Steamed vegetables (V) (G) | $6.50 |
Dessert of the day | $9.50 |
Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream | $9.50 |
Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise | $9.50 |
Trio of Sorbet (G): A selection of 3 refreshing sorbets | $9.50 |
Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream | $9.50 |
Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins | $9.50 |
Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce | $9.50 |
Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue | $12.50 |
Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers | $17.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Sails on the Lake | Italian, Japanese, Spanish, Asian, American, International, Irish, Chinese, Indian, Mexican, European, Thai, Mediterranean |
Jasmine Thai Restaurant | Italian, Japanese, Spanish, Asian, American, International, Irish, Chinese, Indian, Mexican, European, Thai, Mediterranean |
Taurus Restaurant | International |
Seymours on Lydiard | Italian, Spanish, French, International, Greek, Mexican, Moroccan |
The Miners Tavern | Modern Australian, International, Pub Food, Bar, Australian, Gastropub, Bar Food |
Below you'll find samples from menus of places nearby.
Variety of Cheesecakes We have a range of freshly prepared Cheesecakes Daily including Cherry Ripe, Baileys & Coffee, Miduri & Lime, Blueberry & White Chocolate, Honeycombe, and Fresh Passionfruit ma | $6.95 |
Chocolate Heaven Cake Rich Chocolate Mudcake with layers of Ganache topped with Maltesers and Rich Chocolate Curls. | $6.95 |
Macadamia Nut Flan This Flan has a buttery shortbread crust with an Indulgent Macadamia Nut filling. | $5.95 |
Clean Here for the full menu for Country Casseroles |
Chicken Toasty - Toasted sandwich with chicken, avocado, mayonnaise and cheese | $7.50 |
Soft Drink - Sprite, Coke, Coke Zero, Diet Coke, Sunkist, Sprite, Solo | $3.50 |
Salami - Feta, olives, semi-dried tomatoes, Spanish onion and spinach | $13.00 |
Fruit Toast - Freshly baked served with butter and jam | $5.50 |
Salmon, Bacon | $4.50 |
Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki | $18.00 |
Eggs Benedict - Poached eggs and grilled ham on turkish bread with hollandaise sauce | $15.00 |
B.L.T. Bacon, lettuce, tomato | $13.00 |
Clean Here for the full menu for Cafe Lekker |
Oysters
As available |
|
-Mushroom sauce | |
Traditional fish & chips
Beer battered flathead with house made tartare sauce, lemon, chips and salad |
$28.00 |
Black hill beef burger
Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips |
$25.00 |
-Gravy | |
Salt & pepper calamari
Served with pickled cucumber, lemon aioli and nam jim dressing |
$18.50 |
Espresso creme brulee (GFR)
Topped with pistachio croquant and served with house made dark chocolate ice cream |
$14.00 |
Spaghetti bolognaise | $13.00 |
Clean Here for the full menu for Black Hill Hotel |
All Burgers come with tomato sauce or ask for something different - BBQ, Chilli or Mayo | - |
Greek salad Gourmet lett, tom, cucumber, raw onion, fetta & sliced black olives | $10.00 |
- bacon or pineapple | $1.30 |
The lot lettuce tomato onions cheese bacon egg | $9.50 |
Crikey Burger - It's a big burger -lettuce & tomato, onion, egg, cheese, double beef, double bacon, | $13.00 |
Original Steak steak with lett, tom, raw onion, with aioli or garlic sauce | $9.40 |
Salad with lettuce, tomato & Onions | $5.50 |
Bacon & egg | $6.80 |
Clean Here for the full menu for Fairdinkum Fish & Chips |
Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges | $14.00 |
Seasoned Wedges - Served with aioli | $7.00 |
Chips | $2.00 |
Grilled Barramundi Fillet - Grilled barramundi fillet topped with a tomato, red onion and capsicum salsa | $22.00 |
300G grain fed Porterhouse Steak - Grain fed Porterhouse grilled or char grilled served with one of our tasty sauces | $29.00 |
Roast of the day - Choice cuts roasted daily & served with gravy | $11.00 |
Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese | $17.00 |
Mediterranean Filo Parcel - Olives, sundried tomato, capsicum, baby spinach, ricotta and mozzarella cheese, wrapped in filo pastry and topped with bernaise sauce | $18.00 |
Clean Here for the full menu for Flying Horse Bistro |
Name | Cuisines |
---|---|
Country Casseroles | Indian |
Cafe Lekker | Cafes |
Black Hill Hotel | Italian, European |
Fairdinkum Fish & Chips | Mexican, Thai |
Dyer's Steak Stable | Steak |
Queen's Head Hotel | Pub Food |
Flying Horse Bistro | Caribbean |
Brown Hill Hotel | Pub Food |
Notice wrong information? Help us keep everything about Barkly’s Lounge Bar & Restaurant up to date.
Click here to send us an updateEnjoy Comfort And Privacy At The Barkly Motor LodgeBarkly’s fully licenced restaurant prides itself on fine food & exceptional service catering for large groups.Chocolate, A La Carte, Beef, Roast, Vegetables, Conferences, Anniversaries, Birthdays, Weddings, Dinners, Training, 4 Star, Bar, Garden, Guaranteed, Open 7 Days
The opening hours for Barkly’s Lounge Bar & Restaurant are coming soon