Barwon Edge Boat House in Newtown Menu
Summer Evening Menu - Entrees & Shared Items
| Bowl of flat bread (v) | $5.00 |
| Garlic & parmesan focaccia (v) | $7.00 |
| Bowl of flat bread, evoo & balsamic vinegar (v) | $8.00 |
| Asparagus & herb arancini, aioli (v) | $16.00 |
| Flatbread & dips: tzatziki / beetroot & hazelnut (v) | $16.00 |
| Produce Plate: Villar Jamon, Mahon Curado (Spanish cheese), house cured salmon, Mt Zero olives, hand made fennel & chilli salami, warmed flatbread | $22.00 |
Summer Evening Menu - Wood Oven Pizzas
| Garlic & cheese | $12.00 |
| Ham & cheese | $16.00 |
| Margarita: roma tomato, fior di latte (bocconcini) & oregano (v) | $16.00 |
| Salami, artichoke, rosemary, chilli & fontina | $18.00 |
| Caramelised onion, asparagus, slow roasted tomato & goats cheese (v) | $18.00 |
| Pork belly, braised silver beet, currents & bocconcini | $18.00 |
| Moroccan braised lamb flatbread, zucchini, chick peas & tahini labna | $20.00 |
| Slow cooked duck, truffle pasata, thyme, Swiss brown mushrooms & fontina | $20.00 |
Summer Evening Menu - Main Courses
| Harissa roasted carrots, eggplant & quinoa salad with a date, coriander & mint dressing (v & gf) | $18.00 |
| Beetroot, haloumi, spinach & falafel crumble, cress salad (v & gf) | $18.00 |
| Grazing plate, please check daily specials | $19.00 |
| Thai red pork curry, fragrant rice & peanut sambal | $20.00 |
| Spiced lamb ribs, chick pea salad, tzatziki & house made flatbread | $22.00 |
| Risotto, chilli & leek braised prawns, shaved parmesan (gf) | $24.00 |
| Fish of the day, please check daily specials | P/D |
| Barwon edge burger, wagu beef, chipotle mayonnaise, swiss cheese, tomato, lettuce & chips | $24.00 |
| Eye fillet (200gm), char grilled, crushed potatoes, asparagus & red wine jus (gf) | $32.00 |
| Beer battered King George whiting , chips, lemon dressed salad, herb mayonnaise (1 / 2pcs) | $25.00/$33.00 |
Summer Evening Menu - Sides
| Green salad, cherry tomatoes, cucumber, lemon dressing (v & gf) | $8.00 |
| Bowl of ffies, tomato sauce & aioli | $8.00 |
| Asparagus, lemon & almonds (v & gf) | $8.00 |
Summer Evening Menu - Dessert
| Chocolate & raspberry creme caramel, pistachio & rose confetti (v & gf) | $12.00 |
| Saffron pavlova, passionfruit curd, whipped cream & toasted macadamias (gf) | $12.00 |
| Affogato; espresso coffee, vanilla bean ice cream, choice of; frangelico, tia maria, baileys or grand marnier | $12.00 |
| Our changing dessert plate (serves 1 - see today's special for details) | $13.00 |
| A selection of cakes from the cold display cabinet | $6.00-$7.50 |
Summer Lunch Menu - Entrees & Shared Items
| Bowl of flat bread (v) | $5.00 |
| Garlic & parmesan focaccia (v) | $7.00 |
| Bowl of flat bread with evoo & balsamic vinegar (v) | $8.00 |
| Asparagus & herb arancini, aioli (v) | $16.00 |
| Flatbread & dips (v) - tzatziki / beetroot & hazelnut | $16.00 |
| Produce Plate: Villar Jamon, Mahon Curado (Spanish cheese), house cured salmon, Mt Zero olives, hand made fennel & chilli salami, warmed flatbread | $22.00 |
Summer Lunch Menu - Sides
| Green salad, cherry tomatoes, cucumber, lemon dressing (v & gf) | $8.00 |
| Bowl of fried, tomato sauce & aioli | $8.00 |
| Asparagus, lemon & almonds (v & gf) | $8.00 |
Summer Lunch Menu - Main Courses
| Bit; bacon, lettuce, tomato & aioli roll, served with fries | $15.00 |
| Harissa roasted carrots, eggplant & quinoa salad with a date, coriander & mint dressing (v & gf) | $18.00 |
| Beetroot, haloumi, spinach & falafel crumble, cress salad (v & gf) | $18.00 |
| Grazing plate, please check daily specials | $19.00 |
| Thai red pork curry, fragrant rice & peanut sambal (gf) | $20.00 |
| Spiced lamb ribs, chick pea salad, tzatziki & house made flatbread | $22.00 |
| Salmon salad, pickled shitake mushrooms, watercress, radish & snow pea tendrils (gf) | $22.00 |
| Risotto, chilli & leek braised prawns, shaved parmesan (gf) | $24.00 |
| Fish of the day, please check daily specials | Priced Daily |
| Barwon Edge burger, wagu beef, chipotle mayonnaise, Swiss cheese, tomato, lettuce & chips | $24.00 |
| Eye fillet (200gm), char grilled, crushed potatoes, asparagus & red wine jus (gf) | $32.00 |
| Beer battered King George whiting, chips, lemon dressed salad, herb mayonnaise (1 / 2pcs) | $25.00/$33.00 |
Summer Lunch Menu - Desserts
| Chocolate & raspberry creme caramel, pistachio & rose confetti (v & gf) | $12.00 |
| Saffron pavlova, passionfruit curd, whipped cream & toasted macadamias (gf) | $12.00 |
| Affogato; espresso coffee, vanilla bean ice cream, choice of; frangelico, tia maria, baileys, grand marnier | $12.00 |
| Dessert plate, please check daily specials | $13.00 |
| Our changing dessert plate (served 1 - see today's specials for details) | $13.00 |
| A selection of cakes from the cold display cabinet | $6-$7.50 |
Children’s Menu
| Sandwiches: cheese & vegemite, peanut butter, 100’s & 1000’s | $12.00 |
| Skinless hot dogs served in warm rolls with chips | $12.00 |
| Pasta, Napoli sauce, fresh basil & parmesan | $12.00 |
| Fish & chips (battered) and tomato sauce (fish also available grilled) | $12.00 |
| Antipasto plate: ham, carrot & celery batons, peanut butter, cheese, fresh fruit, toast | $12.00 |
| Calamari, chips & lemon | $12.00 |
Children’s Menu - Dessert
| Movenpick Ice Cream (please see display freezer) | $5.00 |
| Frog in the pond | $5.00 |
Wood Oven Pizza Menu
| Garlic & cheese | $12.00 |
| Ham & cheese | $16.00 |
| Margarita; roma tomato, fior di latte (bococcini) & oregano | $16.00 |
| Salami, artichole, rosemary, chilli & fontina | $18.00 |
| Caramelised onion, asparagus, slow roasted tomato & (v) goats cheese | $18.00 |
| Pork belly, braised silver beet, currents & bococcini | $18.00 |
| Moroccan braised lamb flatbread, zucchini, chick peas & tahini labna | $20.00 |
| Slow cooked duck, truffle pasata, thyme, swiss brown mushrooms & fontina | $20.00 |
Breakfast Menu
| Toasted sourdough served with house made jam & marmalade | $7.00 |
| House made Cinnamon & raisin toast | $9.00 |
| Egg, bacon La Madre roll, tomato relish | $10.00 |
| Barwon Edge granola muesli, yoghurt & stewed rhubarb | $10.00 |
| Pancakes and vanilla ice cream, your choice of: chocolate & cinnamon sauce, berry compote, maple syrup (Kids - 1 / Adults - 2) | $9.00/$13.00 |
| Thyme roasted Swiss brown mushrooms, spinach, goat’s cheese and sourdough | $15.00 |
| French toasted sourdough, crispy bacon & maple syrup | $15.00 |
| Kid’s egg & bacon: one fried egg & bacon served with white bread with tomato sauce | $9.00 |
| Eggs (poached, scrambled or fried) on toasted sourdough with bacon | $16.00 |
| Potato & spinach torte, poached egg, cured salmon, dill crème fraiche & snow pea tendrils | $18.00 |
| Barwon Edge Big Breaky: Eggs on toasted sourdough with bacon, tomato, spinach, breakfast sausage, mushrooms and tomato relish | $23.00 |
Winter-Spring Snack Menu
| Bowl of flatbread | $5.00 |
| Garlic & parmesan focaccia (v) | $7.00 |
| Bowl of flat bread, evoo & balsamic vinegar (v) | $8.00 |
| Green salad, cherry tomatoes, cucumber, lemon dressing (v, gf) | $8.00 |
| Bowl of fries, tomato sauce & aioli | $8.00 |
| Mushroom arancini, aioli (v) | $16.00 |
| Flatbread & dips; (v) - smokey baba ganoush, whipped goats cheese, za'atar spice | $16.00 |
| Produce Plate: Villar Jamon, Pyengena Cheddar, house cured salmon, local olives, grilled spiced sausage, warmed flatbread | $22.00 |
Menu Disclaimer
Nearby Modern Australian restaurants
| Name | Cuisines |
|---|---|
| Barwon Edge Boat House | Modern Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Kardinia Cafe (sample menu)
| Coke Bottle 2l | $5.80 |
| Chef's Special | $10.00 |
| Milk Shake | $4.50 |
| Chicken Wings | $1.50 |
| Nuggets (Chicken) | $0.70 |
| Clean Here for the full menu for Kardinia Cafe |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kardinia Cafe | Takeaway Food, Cafes |
| Latrobe Tce Fish & Chips | Seafood, Fish & Chips |
| Barwon Edge Boat House | Modern Australian |
| Boss Hog's | Takeaway Food |
| Run M Ragged Indoor Play Centre & Cafe | European, Cafes |
| Sticks & Grace Cafe | Cafes |
| West Fyans Take Away | Takeaway Food, Hamburgers |
| Newtown Pizza | Pizza & Pasta, Takeaway Food |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Newtown
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0352212200
- Fax
- barwonedge@bigpond.com
- Address
- 40 Windsor Rd, Newtown, VIC, 3220, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Modern Australian
- Website
- http://www.barwonedge.com.au
Barwon Edge Boat House
Located On The Barwon RiverCatering for breakfast until 11am or cakes, coffees, scones & muffins all morning.Pizza, Roast, Weddings, Bar, Live Music
Opening Hours
The opening hours for Barwon Edge Boat House are coming soon