Toasted slices of Zeally Bay fruit loaf & lashings of butter | $9.00 |
Pasta of the week: Enquire with staff | n/a |
Char-grilled scotch fillet, baked Pontiac potato with chilli sour cream, seasonal greens and red wine jus | $35.00 |
Chips with garlic aioli | $10.00 |
Kids Hamburger with cheese and chips | $10.00 |