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CHOCOLATE DELIGHT v Chocolate layer cake drizzled with a decadent chocolate fudge sauce served with vanilla ice-cream.
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$12.90
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SCALLOPS g Pan fried scallops in a creamy seeded mustard sauce with bacon and mash potato.
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$18.90
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GRILLED BARRAMUNDI Grilled Northern Territory barramundi fillet, potato gratin, seasonal vegetables and garlic prawns in a white wine cream reduction.
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$32.90
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CALAMARI TWISTS Lightly fried marinated calamari and chips, petite salad with aioli and sweet chilli.
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$18.90
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PUMPKIN SOUP vg Thick rich soup perfectly seasoned served with Turkish bread.
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$13.90
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