Seafood restaurant and takeaway menus in Beaconsfield
Georgio's Seafood & Steak Sample Menu
| Peninsula Panorama Pinot Noir | $29.00 |
| BERRY CREPES - French Crepes topped with fresh strawberries, mixed berry compote and vanilla ice cream | $12.90 |
| Blue Lagoon Blue curacao, vodka and lemonade | $12.50 |
| MEDITERRANEAN BEEF SALAD - With olives, fetta cheese, Spanish onion and grilled marinated medallions of eye fillet on fresh salad with tzatziki dressing and grilled pita bread | $26.90 |
| 2006 Gapsted Limited Release Saperavi (Russian Variety - shiraz style) | $52.00 |
