Belrose Hotel in Belrose Menu
STARTERS
| GRILLED TURKISH BREAD W/ HOMMUS DIP, BALSAMIC REDUCTION, OLIVE OIL & DUKKAH SPICES | $9 |
| POTATO WEDGES served w/ sea salt, sweet chilli sauce & sour cream | $7 |
| BEER BATTERED FRIES served w/ sea salt & lime aioli | $7 |
| CRUMBED PRAWN CUTLETS | $6 |
| ROASTED GARLIC BREAD | $6 |
| GRILLED PARMESAN BREAD | $6 |
| TOMATO, OLIVE & FETA BRUSCHETTA | $8 |
HEALTHY STARTERS
| TRIO OF RICE PAPER ROLLS including poached chicken, king prawn & vegetarian mixed w/ a selection of vegetables, mint, coriander & served with a light soy dippng sauce (GF) | $10 |
| CELERY & CARROT CRUDITIES served w/ tomato compote & cottage cheese dip (GF) | $5 |
MAINS
| 300G GRAIN FED RUMP w/ friend onions, potato mash, rosemary jus & kumara chips | $22 |
| 300G GRAIN FED NEW YORK STRIP on roasted garlic rosti topped w/ bernaise suace | $26 |
| 200G MARINATED LAMB LOIN on a Mediterranean tomato & vegetable braise, roasted chats & rosemary jus (GF) | $23 |
| ADD PRAWNS (GF) | $5 |
| CHICKEN & WILD MUSHROOM FILO w/ a French mustard cream, served w/ dressed rocket & oven dried tomatoes | $13 |
| VEGETARIAN SPECIAL OF THE DAY | $18 |
| HOUSE FAVOURITE CHICKEN BREAST SCHNITZEL | $17 |
| CHICKEN PARMIGIANA BREAST SCHNITZEL topped w/ double smoked ham, Napolitana sauce & mozzarella cheese | $19 |
| SURF YOUR TURF & ADD PRAWNS TO ANY MEAL | $5 |
| BRAISED LAMB SHANK in port, rosemary served w/ a cassoulete of vegetables on a chive mash (GF) | $23 |
| PORK BELLY braised in star anise, cinnamon, soy infused masterstock served on sauteed greens w/ a sweet Thai dressing | $23 |
HEALTHY MAINS
| GRILLED SALMON on thyme rosti, cress & rocket salad dressed in a seeded mustard hollandaise (GF) | $23 |
| CHAR-GRILLED VEGETABLE STACK w/ haloumi & roasted capsicum coulis (GF) | $19 |
PASTA
| CHICKEN & SUNDRIED TOMATO RIGATONI tossed w/ baby spinach, preserved lemon oil & shaved pecorino | $16 |
| PRAWN, ROCKET & CHILLI RISOTTO w/ torn basil, lemon zest & crumbed feta | $18 |
| SLOW COOKED BEEF CHEEK pulled & tossed through fettuccini & a tomato ragu served w/ a parmesan wafer | $18 |
PIZZA
| PROSCIUTTO & ROCKET on tomato pesto base | $18 |
| GRILLED CHICKEN & TIGER PRAWNS w/ avocado & brie | $22 |
| ROAST PORK BELLY w/ capsicum, jalapenos & sour cream on a smokey BBQ base | $20 |
| PULLED LAMB SHANK, RED ONION, ROMA TOMATO, BACON on a hommus base topped w/ mozzarella & dukkah spices | $22 |
| DOUBLE SMOKED LEG HAM & glazed pineapple | $18 |
| GOAT'S CHEESE & KUMARA w/ rocket, mushroom & roasted capsicum topped w/ torn basil & walnuts | $18 |
HEALTHY SIDES
| BOWL OF MARKET SALAD w/ balsamic vinaigrette | N/A |
KIDS
| TEMPURA BATTERED NUGGETS & FRIES | $6 |
| BATTERED FISH PIECES w/ fries & tartare sauce | $6 |
| SPAGHETTI BOLOGNAISE | $8 |
| FLAME-GRILLED CHEESE BURGER w/ fries | $8 |
HEALTHY KIDS
| GRILLED CHICKEN TENDERLOINS served w/ potato mash & steamed vegetables (GF) | $10 |
| GRILLED MARKET FISH w/ potato mash & steamed vegetables (GF) | $10 |
CAFÉ
| TASTY CHEESE & TOMATO TOASTED SANDWICH | $6 |
| QUICHE CHEF SELECTION w/ a side of salad leaves | $8 |
| DOUBLE SMOKED LEG HAM & CHEESE TOASTED SANDWICH | $6 |
| THICK CUT FRUIT TOAST w/ butter | $3 |
DESSERTS & SWEET TREATS
| A SELECTION OF CAKES & SLICES are available in our window served with cream or ice cream & a fruit coulis | $8 |
| SINGLE SCOOP ICE CREAM CONE served w/ a waffle cone | $3.5 |
| DOUBLE SCOOP ICE CREAM CONE served w/ a waffle cone | $4.6 |
| ICE CREAM SUNDAE | $5 |
| FRESHLY BAKED DANISH PASTRIES | $3 |
| BERRY FRIAND (GF) | $5 |
| HOUSE MADE SCONES served w/ double cream & raspberry conserve | $4 |
| TOASTED BANANA BREAD w/ butter | $6 |
SUNDAY BREAKFAST
| BELROSE BIG BREAKFAST w/ bacon, fried eggs, chipolatas, grilled tomato, sauteed mushrooms served w/ grilled Turkish bread | $15 |
| BACON & EGGS served w/ grilled Turkish bread | $11 |
| SCRAMBLED EGG w/ mushrooms, baby spinach, warm cottage cheese on grilled Turkish bread | $13 |
| WARM BAKED RICOTTA drizzled w/ honey & served w/ warm fruit compote (GF) | $9 |
| TOASTED MUESLI w/ dried fruits & nuts, topped w/ honey infudes natural yoghurt | $8 |
| FRESH FRUIT SALAD w/ honey includes natural yoghurt (GF) | $7 |
| PANCAKES w/ butter & maple syrup | $9 |
KIDS BREAKFAST
| KIDS EAT FREE SUNDAY BREAKFAST w/ main meal purchase throughout breakfast | - |
| SCRAMBLED EGGS on grilled Turkish bread | $6 |
| PANCAKES w/ butter & maple syrup | $6 |
| BACON & EGG ROLL | $7 |
| TICK TOAST served w/ jam or vegemite | $4 |
Menu Disclaimer
Nearby Pub Food restaurants
| Name | Cuisines |
|---|---|
| Belrose Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Lotus Garden Chinese Restaurant (sample menu)
| Vegetable & Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Szechuan Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Sizzling Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Mixed Vegetables (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Black Pepper Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Sweet & Sour Chicken or Pork (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Sate Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Curried Chicken or Beef (with Boiled Rice/with Fried Rice) | $8.80/$9.50 |
| Clean Here for the full menu for Lotus Garden Chinese Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food |
|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food |
|
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food |
|
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food |
|
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Lotus Garden Chinese Restaurant | Asian, Chinese |
| Belrose Bowling Club Restaurant | |
| Rick's Wok n Noodles | Asian, Noodles |
| Jc's Cafe | Cafes |
| Clover Sushi Cafe Pty Ltd | Japanese, Cafes |
| Balu's Indian Restaurant | Asian, Indian |
| Cafe Bel | Cafes |
| Scanccelli Cafe | Cafes |
Wrong info?
Notice wrong information? Help us keep everything about Belrose Hotel up to date.
Click here to send us an updateRestaurant Details
- Location
- Belrose
- Type
- Restaurant
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0299752053
- Fax
- enquiries@belrosehotel.com.au
- Address
- 5 Hews Parade, Belrose, NSW, 2085, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Pub Food
- Website
- http://www.belrosehotel.com.au/
Opening Hours
The opening hours for Belrose Hotel are coming soon
