Thai restaurant and takeaway menus in Bendigo
Piyawat Thai Restaurant Sample Menu
| Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices | $18.00 |
| Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices | $19.80 |
| Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) | $14.50/$17.50/$14.00 |
| Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce | $10.00 |
| Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) | $8.00 |
This busy restaurant, perched on Bendigo's main street, serves a wide variety of Chinese favourites.Monday, Wednesday, Thursday, Friday, Saturday : 11am - 2pm 5pm - 10pm Tuesday and Sunday Closed Lunch open 5pm until 10pmDinner, Lunch, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated
Chinese & Thai Food
Malayan Orchid Restaurant Sample Menu
| Homemade Dim Sims (3) | $6.00 |
| Cocktail Samosa (5) - vegetable filled crispy spring roll, served with Thai chilli sauce | $7.00 |
| Vegetable Roll (5) - cocktail size crispy spring roll, served with Thai chilli sauce | $7.00 |
| Vegetarian Noodles - rice noodle threads stir fried with a variety of vegetables and a touch of curry powder | $20.00 |
| Caramelized Soya Duck - ginger, sesame seed paste and thick soy reduction tossed with double cooked duck | $28.00 |
