Bengal Curry House in Rosewood Menu
ENTREE
| Papadum (4 pcs) - A light and crunchy savoury very mildly spiced, made from lentil or Urad Dal cooked daily in pure vegetable oil | $2.95 |
| Samosa (2 pcs; choose Meat or Veg) - Lightly spiced meat and peas hand wrapped inside crispy pastry. Cooked golden brown. A delight to eat with our own chilli or tomato sauce | $5.50 |
| Pakora (2 pcs) - A delicious tasty morsel made from ground chick peas, sweet onion and very mild herbs and spices | $4.95 |
| Chicken Tikka (6 to 9 pcs) - Succulent pieces of boneless breast marinated in a subtly spiced yoghurt sauce. Cooked over charcoal flame | $9.95 |
| Maroti (Indian Pizza) - Tender pieces of lean Lamb, Beef, Chicken or Vegetable infused with our own full flavoured tomato sauce base, aromatic spices spread on hand-rolled bread dough, topped with a l | $14.95 |
| Mixed Entree - 1 pc Vegetable Samosa, 1 pc Meat Samosa, 4 pcs Chicken Tikka & 2 pcs of Pakora | $15.95 |
DAL
| Dal is a nutritious dish prepared from stone cracked lentils | - |
| - Chicken / Beef or Lamb / Vegetable / Chicpeas | $14.95 |
| - Plain | $11.95 |
BREADS
| Roti - A round soft bread made with plain flour | $3.50 |
| Naan - Leavened bread baked in the oven as you order scented with black cumin seed | $3.95 |
| Paratha - Golden brown on the outside and soft and tender on the inside using pure ghee as a baste. Served piping hot from the oven | $4.50 |
| Peshwari Naan - dried fruits and nuts | $6.95 |
TOPPINGS
| Garlic | $1.50 |
| Cheese | $3.00 |
| Spinach | $2.00 |
ACCOMPANIMENTS
| Yoghurt (plain) | $3.50 |
| Yoghurt Cucumber | $3.95 |
| Mango Chutney (sweet) | $3.50 |
| Pickles | $3.50 |
| Indian Tomato Salsa | $4.50 |
DESSERTS
| Vanilla Ice Cream | $4.50 |
| Kulfi - Rose flavoured Ice Cream with pistachio nuts | $5.95 |
BENGAL CURRY HOUSE SPECIALITY
| Rogan Josh - A full bodied aromatic dish prepared with at least 15 different spices, chopped spinach, cream and yoghurt. Recommended bread - Naan or Paratha. Choice of Beef, Lamb, Chicken, Prawn) | $20.95 |
| Rezala - This delicious curry is rich in coconut milk and sliced capsicum, onion and fresh coriander. We recommend Naan with Rezala curries. Choice of Beef, Lamb, Chicken, Prawn or Vegetable) | $20.95 |
| Shahi Korma (Kashmiri Korma) - A curry of the elite class due to its costly ingredients. Delicious almonds, macademia, walnuts and pecans grace the creamy coconut sauce of this heavenly curry. Recom | $20.95 |
| Chicken Tikka Masala - Marinated boneless, skinless, chicken breast fillets are sizzled in the oven and then cooked in a tasty creamy tomato base sauce. Recommended bread; Plain Naan. | $20.95 |
| Butter Chicken - An exceptionally decandent fragrant curry. Succulent chicken breast fillets prepared in a rich delicately spiced curry sauce with finely ground almonds and a slight hint of cinnamon. | $20.95 |
CURRIES
| Bhoona - Full flavoured curry from Bengal. A perfect example of balanced blending of spices. This is a tantalising aromatic curry, rich in garlic, ginger, onion and infused with pepper, cinnamon, ca | - |
| - Beef / Lamb / Chicken | $18.95 |
| Madras - The South-Eastern part of India has certain spices that are typical of this region. Rich in tomatoes, onions, black cummin seeds and fresh curry leaves that are grown on the premise. Madras | - |
| - Beef / lamb / Chicken | $18.95 |
| - Prawn | $19.95 |
| Sri Lanka - a creamy non-dairy coconut based subtly spiced curry. Enhanced by lemon and coriander leaves. Recommended bread is Naan or Roti. | - |
| - Beef / Lamb / chicken | $18.95 |
| Vindaloo - is a specially blended tangy tomato based curry requiring extensive preparation using as many as 20 different herbs, spices, seeds, roots and leaves, cooked with potato and tomato. Recomme | - |
| - beef / Lamb / Chicken | $18.95 |
| - Vegetable | $17.95 |
| - prawn | $19.95 |
| Korma - A decadent curry popular with the early Moghul Emperors. Yoghurt, cream, coconut base and scented with cardamon, create this delicate and rich curry usually served at weddings and special occ | - |
| - Beef / Lamb / Chicken / Prawn | $19.95 |
| - vegetable | $18.95 |
BANQUET MENU
| Mixed Entree : Papadum, Samosa, Pakora, Chicken Tikka or Dal Bara / Main Meals: Your choice of any 4 Curries / Accompaniments: Yoghurt Cucumber, Sweet Mango Chutney, Indian Tomato Salsa / Breads: Your | $28.00 per head |
Menu Disclaimer
Nearby Indian restaurants
| Name | Cuisines |
|---|---|
| Has Partnership | Indian |
| Bengal Curry House | Indian, Asian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Gum Sing Restaurant (sample menu)
| STEAK WITH BLACK BEAN SAUCE RICE | $10.50 |
| CHICKEN WITH GARLIC SAUCE | $11.00 |
| CHICKEN OMELETTE | $10.50 |
| HONEY CHICKEN | $11.50 |
| CURRIED PRAWNS & RICE | $10.50 |
| SPECIAL FRIED RICE | $8.50 |
| MONGOLIAN LAMB & RICE | $13.00 |
| PORK WITH OYSTER SAUCE | $10.50 |
| Clean Here for the full menu for Gum Sing Restaurant |
KFC (sample)
| 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin | $12.25 |
| Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) | $9.95 |
| Coleslaw Regular | $3.75 |
| Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink | $12.95 |
| Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml | $5.00 |
| Popcorn Chicken Regular - | $5.95 |
| Original Recipe Chicken 5 Pieces | $12.95 |
| Spicy Hot Twister | $6.95 |
| Clean Here for the full menu for KFC |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian |
|
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian |
|
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian |
|
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian |
|
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Thai Cuisine | Thai, Asian |
| Gum Sing Restaurant | Chinese |
| Wayne's Take Away & Seafood | Fish & Chips, Seafood |
| Royal George Hotel | Pub Food |
| Pelican's Nest By The Bay | Takeaway Food, Seafood |
| Tingal Road Seafoods | Seafood, Fish & Chips |
| P & C Chicken Bar | Charcoal Chicken, Takeaway Food |
| Rosewood Bakery | Bakery |
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Click here to send us an updateRestaurant Details
- Location
- Rosewood
- Type
- Restaurant
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0738934266
- Fax
- amenruhul@yahoo.com.au
- Address
- 17 Fox St, Wynnum, QLD, 4178, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Indian, Asian
- Website
- http://www.bengalcurryhouse.com.au/
Opening Hours
The opening hours for Bengal Curry House are coming soon