Currently there is no menu available for Blue Ginger Restaurant in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
Below you'll find samples from menus of places nearby.
| Caesar Salad - cos lettuce, anchovies, croutons, parmesan cheese & bacon, tossed in our homemade caesar dressing | $14.50 |
| Warm Moroccan Beef Salad - tender slices of Wagu steak tossed in sweet chilli sauce & moroccan spices, seared & served on salad greens & house dressing | $18.50 |
| Calamari, Chips & Salad - lightly seasoned & crumbed served with lemon & tartare sauce | $18.50 |
| Barramundi Fillet (Healthy Light Option) - barramundi braised in the oven with wine, served with salad and celtic corner house dressing | $18.50 |
| Fish & Chips | $9.50 |
| Sandwiches served on your choice of: Turkish, Thick White or Thick Wholemea | N/A |
| Garlic Chicken - succulent chicken breast stuffed with garlic herb butter & your choice of: garlic mash & vegetables or chips & salad | $20.00 |
| Prawn & Pesto Fettuccine - sauteed prawns, spanish onions, sun dried tomatoes & spinach in a creamy garlic sauce | $19.00 |
| Clean Here for the full menu for The Celtic Corner Bar and Bistro |
| Lemon Pepper Calamari Pan seared calamari with aioli and lemon garnish | $13.50 |
| 400gm T-Bone Steak Chargrilled to your liking, served with salad and chips. Choice of Pepper, Diane or Mushroom sauce. | $32.50 |
| Scallops Florentine Hervey Bay scallops with baby spinach, creamy mornay sauce and gratinated Kenilworth cheddar | $19.50 |
| Turkish Bread with 3 dips | $12.50 |
| - Clancy’s Overflow If you like steak and oysters - try this! Superb eye fillet wrapped in bacon, accompanied by 3 oysters mornay and 3 kilpatrick on the shell. “Our house specialty” | $37.50 |
| Your choice of either: Mornay Creamy cheese sauce | - |
| Pumpkin, Spinach and Feta Tagliatelle Spiced pumpkin and spinach tossed through tagliatelle pasta and dressed with feta cheese | $24.00 |
| Garlic or Herb Bread | $5.50 |
| Clean Here for the full menu for Maisie's Seafood & Steakhouse |
| More extras bacon, cheddar or brie cheese, mushrooms, egg, piccalilli | $2.00 |
| Bollywood tandoori chicken breast, hommus, cucumber & mint yoghurt raita, roasted red peppers, lettuce, house mayonnaise | $14 |
| Bundaberg brewed drinks | $4.00 |
| Still water | 600 ml $ 3.00 |
| Classic Chicken chicken breast, tangy tomato sauce, lettuce, tomato, house mayonnaise | $11 |
| Between the Buns vegetarian pattie, mushroom, piccalilli sauce, lettuce, tomato, beetroot, house mayonnaise | $13 |
| Le Burger beef, sauteed mushrooms, brie cheese, dijonnaise, lettuce, tomato, house mayonnaise | $13 |
| Clean Here for the full menu for Burger Bar The |
| Main Ribs Meals (Serves 1-2) - 700gm ribs, 1 potato, 1 corn and sour cream | $24.95 |
| Beef Lasagne - The Traditional Dish | $16.50 |
| 4 BBq Chicken Wings | $10.00 |
| Raymondo's Salad - Freshly made with sun dried tomato, fresh tomato,lettuce, onion, capsicum, black olives, herbs and dressing | $8.50 |
| Clean Here for the full menu for Raymondo's Gourmet Pizza |
| Classic Fish & Chips - beer battered coral trout served with chips, salad, aioli and lemon | $16.90 |
| Calamari Salad - pan seared calamari tossed into a bed of fresh mixed leaves topped with a drizzling of mango & lime dressing (GF) | $16.50 |
| Seafood Platter for Two - fresh Mooloolaba prawns, natural oysters, marinated mussels, smoked salmon, salt & pepper calamari, ginger & lime prawn twisters, beer battered coral trout, served with s | $55 |
| BLT – crispy bacon, lettuce, tomato, roast garlic aioli served with beer battered chips | $13.90 |
| Sizzling Prawns - chilli plum prawns, wok tossed in Asian vegetables served with rice (GF) | $24.50 |
| Cob Loaf – freshly oven baked cob loaf served with house made garlic and herb butter (V) | $6.50 |
| Seafood Tasting Plate – fresh Mooloolaba king prawns, jumbo natural oysters, marinated mussels, smoked salmon served with garden salad and dipping sauces | $29.90 |
| Prawn & Calamari Salad – fresh prawns & pan seared calamari tossed through a bed of rocket, rockmelon, prosciutto, parmesan & finished with a citrus dressing (GF) | $22.90 |
| Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Rasa Modern Asian Cuisine | Asian |
| iS Tapas Bar | Spanish |
| Krung Thep Thai Restaurant | Asian, Thai |
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| The Celtic Corner Bar and Bistro | |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Rene's Snack Bar | Takeaway Food |
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