Lasagna di manzo - Homemade. Lean beef, tomato, basil and mozzarella lasagna
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$21
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Scaloppine di vitello al tartufo - Tender veal scaloppine lightly pan seared with mushrooms in a truffle sauce served with vegetables
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$32
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Panna Cotta alla vaniglia e mirtilli di Limone - Italian vanilla and lemon myrtle panna cotta served with poached pears in red wine
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$12
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Sebadas - Traditional Sardinian. Fresh ricotta and pecorino sardo cheese mixed with orange rind and mint encased in a light pastry and shallow fried. Finished with warm honey and sugar
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$13
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Torta di ciocolato, noci e espresso - Torta di gelato with flecks of almonds and toffee served with a coffee zabaione sauce
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$13
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