Mexican Burger
a Mexican Fiesta of flavours with pork loin, avocado, roasted red peppers, red onion & slaw |
$18 |
Tasmanian Salmon
grilled hinchinbrook channel salmon with noosa pineapple salsa, sugarsnaps, & dauphine potatoes |
$32 |
Nasi Goreng
balinese style, fried rice served with crabmeat, chicken, prawn & crispy shallots with prawn crackers & spicy tomato sambal |
$28 |
Aussie Burger
a generous sized grilled beef pattie, melted cheese, onion, bacon, beetroot & fresh garden greens |
$20 |
Thick Beer Battered Fries
served with garlic aioli |
$10 |