Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce | add $14.00 |
Grapefruit Tiro | $4.60 |
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips | 16.5 |
Long Black | $3.90 |
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce | add $14.50 |
Dirty Chai | $5.20 |
Kids All Day Breakfast egg, baked beans and toast | $6.90 |
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce | add $14.00 |
Kids ‘Patty & Shake’ | $6.90 |
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup | $5.70 |
Espresso (short black) | $3.60 |
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast | $15.50 |
BEEF MINI ME PACK/ Grilled mini beef burger with cheese & tomato sauce, mini chips & water or juice. | $7.90 |
PANINI TRADITIONAL Wholemeal blend GLUTEN FREE* | $1.50 |
‘SIMON SAYS’/ Grilled chicken breast, avocado, crispy trim bacon, salad, relish & herbed mayo. | $12.50 |
BOMBAY BLISS/ Premium quality chickpea pattie with roasted peppers, tzatziki, salad & relish. | $11.50 |
CHIP DIPS / Herbed Mayo / Tomato Relish / Sweet Chilli Mayo. | $0.70 |
*Gluten free option available. Surcharge of $3 applies | |
Quattro formaggi, (V)
wood herbs, rocket, truffle oil |
$22.00 |
Truffle roasted mushroom (V)
spinach, feta, confit capsicum, rocket, fries |
$24.00 |
Trio of gelati
chocolate soils, candied nuts, micro herbs, fresh berries |
$14.00 |
Chocolate fondant pudding
minted chocolate ice cream, buttermilk, raspberry |
$18.00 |
BOMBAY BLISS/ Premium quality chickpea pattie with roasted peppers, tzatziki, salad & relish. | $11.50 |
KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. | $11.50 |
MUSHROOM & DUKKAH/ Grilled field mushroom, black & white quinoa, cherry tomatoes, feta, mesculin, balsamic dressing & dukkah. - add grilled chicken breast + $3.00 | $12.90 |
FRONT BAR/ Grilled 100% grass fed scotch fillet, free range egg, mesculin, tomato, spanish onion, mustard, beetroot relish, herbed mayo on ciabatta. | $15.50 |
‘HOT’ MAMA/ Grilled grass fed lean beef, roasted peppers, dill pickle, tasty cheese, tzatziki, salad & harissa paste. | $13.50 |
French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese | $22 |
Weekday Interactive Dinner Experience | $69 |
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc | $40 |
Papillote of Salmon - 150g of Atlantic salmon, baked in paper with carrot, leek , zucchini and white wine | $38 |
Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey | $15 |
Mocha, Strawberry Iced Latte | $5.20 |
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens | $16.50 |
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk | $7.90 |
Grapefruit Tiro | $4.60 |
Cappuccino | $4.10 |
Beef Brisket Croquettes (3)
With seeded mustard mayonnaise |
|
Chicken schnitzel
Golden crumbed breast of chicken served with a side garden salad, beer battered fries and gravy |
$16.90 |
Pulled Pork Burger
Melt in your mouth apple marinated pulled pork shoulder, slow cooked for 12 hours |
$17.90 |
Mediterranean (V) (GFa)
A mix of grilled eggplant, capsicum, tomato, zucchini, mushrooms with mozzarella on a tomato Napolitana base |
$21.90 |
- Free range egg | $1.50 |
Local avocado guacamole - w/ tortilla crisps and Main St hot sauce | $8 |
Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. | $14 |
Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms | $2 / $3ea / $4 / $3 / $4 |
Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) | $12 |
Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese | $13.50 |
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread | $12.90 |
Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley | $21.90 |
Toasting | add70c |
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce | add $14.00 |
BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
Crostini - with tomato, boquerones & basil | $8 |
Hand Cut Fries - w/ roasted garlic aioli | $7 |
Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
Chicken, Bacon & Asparagus Risotto - grilled chicken breast, smoked bacon, fresh asparagus, onions & garlic bound in a creamy risotto | n/a |
Mushroom, Feta & Spinach Omelette - a three-egg omelette made with sauteed mushrooms, baby spinach & cheese. served with roasted tomato & toasted ciabatta | n/a |
Smoked Bacon | n/a |
Bircher Muesli - natural muesli with dried apricots, sultanas, nuts & seeds, soaked in apple juice & drizzled with honey. served with seasonal fruit & Greek yoghurt | n/a |
Grilled Chicken Breast | n/a |
Shingle Inn Caesar Salad | $14.90 |
add cream | add$1.00 |
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce | $14.90 |
Mocha, Strawberry Iced Latte | $5.20 |
Tropical - grilled swiss cheese, sliced pineapple and leg ham | $9.70 |
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread | $12.90 |
Toasting | add70c |
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing | $15.90 |
Shingle Inn Iced Tea lemon, peach, mango, green tea | $4.60 |
Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk | $7.50 |
Kids All Day Breakfast egg, baked beans and toast | $6.90 |
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto | $9.90 |
Babychino | $1.00 |
kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child | $10.50 |
Kids ‘Patty & Shake’ | $6.90 |
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread | $12.90 |
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese | $9.90 |
Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips | $16.90 |
Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens | $16.50 |
Toasting | add70c |
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing | $15.90 |
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread | $9.90 |
Thickshakes | $6.40 |
Cheese Toastie toasted cheese sandwich | $5.20 |
Babychino | $1.00 |
South Cape Angus Fillet - Slow cooked Rib Fillet. Served with fries and a garden salad with red wine jus or béarnaise sauce | $58 |
Crunchy Chips - Served with tomato sauce | $9 |
Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette | $12 |
Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil | $19 |
Hot chocolate: Signature Sofitel hot chocolate | $6 |
Light Start Breakfast - toasted ciabatta topped with cottage cheese, sliced avocado & a poached cage-free egg. served with fresh tomato wedges | n/a |
Chicken Nuggets with Chips or Salad | n/a |
Potato Wedges - crispy potato wedges lightly seasoned & served with sweet chilli sauce & sour cream | n/a |
Mushroom, Feta & Spinach Omelette - a three-egg omelette made with sauteed mushrooms, baby spinach & cheese. served with roasted tomato & toasted ciabatta | n/a |
Sparkling Water | n/a |
Juice - orange / apple / pineapple / tropical breakfast | n/a |
Le Croque-Monsiuer - an indulgent serving of lean leg ham with dijon mustard, swiss cheese & melted cheese on battered ciabatta, served with seasoned chips & a garnish salad | n/a |
Lean Leg Ham & Cheese Fingers with Chips or Salad | n/a |
Cheese & Bacon Topping | n/a |
Chicken & Bacon Club Sandwich - grilled chicken breast & smoked bacon with mixed leaves, tomato, spanish onion, cheese & caesar mayonnaise on thick-cut toast. served with seasoned chips & a garnish sa | n/a |
The Coffee Club Big Breakfast - tenderloin steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sauteed mushrooms & a crispy hash brown. served with your choice of | n/a |
Chicken Nuggets with Chips or Salad | n/a |
Chicken Schnitzel - a chicken breast coated in crispy golden breadcrumbs, served with fresh avocado, tomato relish, seasoned chips & a garnish salad | n/a |
Original Iced Coffee - also available as chocolate / mocha / caramel / vanilla / strawberry | n/a |
Salmon & Avocado Stack - smoked salmon & fresh avocado stacked upon a poached cage-free egg. served with toasted ciabatta lavished with a light dill & cottage cheese spread | n/a |
Smoked Salmon | n/a |
Chicken Nuggets with Chips or Salad | n/a |
Salmon & Avocado Stack - smoked salmon & fresh avocado stacked upon a poached cage-free egg. served with toasted ciabatta lavished with a light dill & cottage cheese spread | n/a |
Softdrink - coca-cola / coca-cola zero / diet coca-cola / sprite / lift / fanta | n/a |
Caesar Salad - crisp cos lettuce, smoked bacon, ciabatta croutons & shaved parmesan, tossed with a caesar mayonnaise & finished with a warm poached egg & anchovies | n/a |
Turkish soldiers - house made strawberry jam/ roasted macadamia butter/ vegemite. | $6.5 |
Hand Cut Fries - w/ roasted garlic aioli | $7 |
Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. | $18 |
Roasted portabella mushrooms - w/ thyme, dukkah, sour cream, tomato jam and roti bread. | $12 |
Crostini - with tomato, boquerones & basil | $8 |
Smoked Bacon | n/a |
Juice - orange / apple / pineapple / tropical breakfast | n/a |
Lean Leg Ham, Cheese & Tomato Omelette - a fluffy omelette made with cage-free eggs, lean leg ham, diced tomato & cheese. served with roasted tomato & toasted ciabatta | n/a |
Le Croque-Monsiuer - an indulgent serving of lean leg ham with dijon mustard, swiss cheese & melted cheese on battered ciabatta, served with seasoned chips & a garnish salad | n/a |
Bircher Muesli - natural muesli with dried apricots, sultanas, nuts & seeds, soaked in apple juice & drizzled with honey. served with seasonal fruit & Greek yoghurt | n/a |