Spring roll vegetables (5pcs)
Deep fried thai style mixed vegetables & wrapped with pastry serving with sweet chilli sauce |
$7.90 |
Spring roll pork (6pcs)
Deep fried thai style minced pork filled with mixed vegetables & wrapped with pastry serving |
$7.90 |
Spring roll prawn (5pcs)
Deep fried thai style finger food, filled with marinated prawn serving with sweet chilli sauce |
$8.90 |
Curry puff vegetables (4pcs)
Deep fried thai style curry puff cooked with potato, onion and mixed vegetables wrapped with pastry serving with sweet chilli sauce |
$7.90 |
Curry puff chicken (4pcs) | $7.90 |
Satay chicken (3pcs)
Deep fried marinated chicken fillet on a bamboo stick marinated chicken fillet on a bamboo stick accompanied with our homemade peanut sauce |
$7.90 |
Fish cake (5pcs)
Thai traditional fish ball with curry paste and lime leaves serving with sweet chilli sauce |
$8.90 |
Golden bag (4pcs)
Mince chicken with vegetables wrapped by wonton & deep fried |
$7.90 |
Special mixed entree (8pcs)
The combination of 2 spring roll vegetables/2 curry puff/2 crumbed prawns and 2 fish cakes, fitting for people |
$10.90 |
Prawn cracker
Serving with homemade peanut sauce |
$3.90 |
Chicken | $8.90 |
Prawn | $9.90 |
Vegetables/tofu | $7.90 |
Tom yum soup
A traditional thai hot & sour soup with tomatoes, mushrooms and thai herbs |
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Tom kha soup
A traditional thai hot & sour galangal coconut cream soup with tomatoes, mushrooms and thai herbs |
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Poh tak soup
A traditional thai hot & soup with tomatoes, mushrooms and finished with basil leaves |
Thai beef salad
Grilled beef with salad mixed, cucumbers, tomatoes, limes, coriander and serving with special dressing our spicy lime, chilli sauce and peanuts |
$14.90 |
Prawn salad
Sear prawns with salad mixed, cucumbers, tomatoes, limes, corianders and serving with special dressing our spicy lime, chilli sauce and peanuts |
$16.90 |
Seafood salad
The seafood (prawn, calamari, mussel and fish) with salad mixed, cucumbers, tomatoes, limes, corianders and serving with special dressing our spicy lime, chilli sauce and peanuts |
$16.90 |
Chicken/beef | $14.90 |
Prawn/seafood | $16.90 |
Vegetables/tofu | $13.90 |
Pad cashew nut
Stir fried cashews nut with mixed vegetables in our regular style sauce and finished with corianders |
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Pad basil
A popular thai sweet basil stir fried with tossed chilli & garlic and seasonal vegetables finished with coriander and chilli |
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Pad ginger
Stir fried fresh ginger with mixed seasonal vegetables in our tasty sauce and sprinkled finished with corianders |
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Pad garlic & pepper
Stir fried minced garlic and pepper with onion, mushrooms mixed seasonal vegetables in our regular style sauce and finished with pepper and coriander |
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Pad oyster sauce
Stir fried thai oyster sauce mixed seasonal vegetables and mushrooms finished with corianders |
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Pad satay sauce
Stir fried mixed seasonal vegetables cooked with homemade peanut sauce finished with nuts, sesame and corianders |
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Pad poh tak seafood
Stir fried seafood in tom yum paste with mixed vegetables flavoured, lime juice thai herbs and other spices finished with thai sweet basil leaves & corianders |
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Pad cha seafood
Stir fried seafood our tossed chili style sauce with mixed vegetables and other spices finished with thai sweet basil leaves |
Chicken/beef | $14.90 |
Prawn/seafood | $16.90 |
Vegetables/tofu | $13.90 |
Green curry
A traditional thai green curry paste cooked in coconut milk and mixed vegetables topped with thai sweet basil and chilli |
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Red curry
A traditional thai red curry paste cooked in coconut milk and mixed vegetables topped chilli |
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Panang curry
A dried panang curry paste cooked in a thick coconut milk and mixed vegetables flavoured topped with lime leaves |
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Yellow curry
A mild yellow curry paste cooked in coconut milk mixed vegetables, onions and potatoes topped with dried shallots |
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Massaman curry
A mild, thick and rich curry paste cooked in coconut milk and mixed vegetables, onions and potatoes flavoured topped with peanuts and dried shallots |
Pla rad prik | $16.90 |
Pla choo chee | $16.90 |
Pla rad khing | $16.90 |
Chicken/beef | $12.90 |
Prawn/seafood | $14.90 |
Vegetables/tofu | $11.90 |
Pad thai
A very well known thai style stick noodles stir fried with egg, bean curd and bean shoot on our traditional homemade tamarind sauce & sprinkled with crushed peanut |
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Pad see ew
Flat rice noodles cooked with egg, bean shoot and mixed seasonal vegetables in our black sweet soy sauce |
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Pad khee mao
Flat rice noodles cooked with seasonal vegetables in our spicy tossed chilli & garlic sauce finished with thai sweet basil |
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Thai fried rice
Thai style fried rice cooked with egg and mixed seasonal vegetables on top capsicum and corianders |
Steamed rice | S$3.20/L$3.90 |
Coconut rice | S$3.20/L$3.90 |
Roti bread (butter)
With peanut sauce increase $1 |
$3.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Brown Rice Thai Restaurant | Thai |
Below you'll find samples from menus of places nearby.
Los Vegas - tomato, mozzarella cheese, bacon, egg and onion (Small/Large/Family) | $8.50/$13.50/$16.50 |
Garlic Pizza - with cheese (Small/Large/Family) | $7.50/$12.50/$14.00 |
Calamari and Salad | $18.00 |
Capri - tomato, cheese, garlic and oregano (Small/Large/Family) | $8.00/$13.00/$16.00 |
Tortellini | $10.00 |
Chicken or Prawn Omelette and Chips | $10.00 |
Four Seasons - four different corners (Small/Large/Family) | $8.50/$13.50/$16.50 |
Rusticana - tomato, ham, cheese and mushrooms (Small/Large/Family) | $8.50/$13.50/$16.50 |
Clean Here for the full menu for Bayside Pizza Restaurant |
MINERAL WATER, COKE, DIET COKE, LEMONADE | $2.00 |
CHICKEN TIKKA MASALA skillful blend of tandoori spices, herbs & cream | $13.50 |
PLAIN LASSI | $3.50 |
MANGO LASSI | $4.50 |
BUTTER PANEER Indian cottage cheese pieces simmered in cumin scented butter in a creamy rich tomato sauce | $12.90 |
LAMB MADRAS cooked in South Indian spices with mustard seeds & a dash of coconut cream | $13.90 |
SAAG creamy buttered pureed spinach cooked with whole & ground spices - chicken, lamb or beef | $15.50 |
CUCUMBER RAITA | $5.00 |
Clean Here for the full menu for Edithvale Curry Cafe |
POTATO BALL (2) mashed potato patties coated with lightly spiced batter & fried | $5.50 |
LAMB CUTLET succulent lamb chopos marinated in herbs & spices (Entree/Main) | $11.90/$15.90 |
TANDOORI ROLL wholemeal flour bread | $2.90 |
PRAWN MASALA prawns cooked with fresh cream & coconut | $18.90 |
PEA PULAO rice cooked with peas & cummin seeds | $9.50 |
SAMOSAS (2) stuffed with a combination of potatoes & peas | $5.50 |
MUTTER PANEER authentic Indian curry with home made cheese & peas | $11.90 |
VEGETABLE VINDALOO mixed vegetables cooked with hot spices & touch of vinegar | $12.90 |
Clean Here for the full menu for Edithvale Curry Cafe Pty Ltd |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Bayside Pizza Restaurant | Pizza & Pasta, Italian |
Brown Rice Thai Restaurant | Thai |
Riceberry Restaurant | |
Edithvale Fish & Chips & Take Away | Fish & Chips |
Aspendale Edithvale Rsl | Pub Food |
Flakey Jakes Edithvale | Takeaway Food |
Sea Breeze Cafe | Cafes |
Edithvale Hot Bread Shop | Bakery |
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Click here to send us an updateA La Carte, BYO, Licensed, Beef, Chicken, Desserts, Entrees, Rice, Satay, Vegetables, Takeaway, Australian Owned, Family Operated, Family Owned, Locally Operated, Locally Owned, Owner Operated, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays
Sunday 6–9:30pm
Monday 6–9:30pm
Tuesday 6–9:30pm
Wednesday 6–9:30pm
Thursday 6–9:30pm
Friday 5:30–10pm
Saturday 5:30–10pm