Sushi - Variety of sliced raw fish on vinegared rice | (S) $10.50 / (L) $18.00 |
Entree Tempura (Vegetarian's available) - Vegetables and seafood deep fried in vegetable corn oil | $11.00 |
Unagi Teriyaki - Grilled eel and vegetable with homemade teriyaki sauce | $20.00 |
Tempura Udon (Vegetarian's available) - Japanese noodle soup served in hot pot, and dish of assorted tempura | $18.00 |
Calamari Bulgogi - Sliced calamari and vegetables stir fried in homemade Korean spicy/mild sauce | $18.00 |