Currently there is no menu available for Cafe Viva in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Cafe 2041 | Cafes |
Little Ethel's | Cafes |
Le Cafeier | Cafes, European |
Below you'll find samples from menus of places nearby.
Potato Scallop | 95ยข/each |
Garlic Prawn with Bread (6 per serve) | $10.90 |
Snapper with Honey Mustard sc | $5.95/each |
A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
King Prawn with Garlic sc | $5.95/each |
Snapper (with Chips/with Salad) | $14.90/$15.90 |
Whiting (with Chips/with Salad) | $9.90/$10.90 |
Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
Clean Here for the full menu for Balmain Blu |
Jap-chae - stir-fried potato noodles & mixed vegetables | $15.00 |
Steamed brown rice with chickpeas | $5.00 |
Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
Potato croquette - 2 pieces | $7.00 |
Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
Clean Here for the full menu for Mabasa |
Wedges | $8 |
Fish & chips or salad | $9 |
Gelato scoops | $7 |
Chorizo with tomato relish | $12 |
Chilli salt squid | $12 |
Chicken parmigiana | $23 |
Sticky date pudding w butterscotch sauce & ice cream | $10 |
Garlic bread | $6 |
Clean Here for the full menu for Dicks Hotel |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
Wood fire bread roll | $1.50 |
Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
Clean Here for the full menu for La Sangria Tapas |
Sang choy bao of free range chicken with baby corn water chestnuts lap chong & crispy glass noodles ( 2 ) ( Blue Ginger favourite ) | $16v |
Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
Stir fried eggplant & pumpkin with chilli black beans | $14 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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