FUNGHI Buffalo mozzarella base, wild and mixed mushrooms topped with truffle oil and thyme (V)
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$23.00
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VEGETARIAN Tomato base, mozzarella, spanish onion, roast capsicum, mushrooms and artichokes (V)
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$21.00
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POLLO Grilled chicken breast, swiss cheese, avocado, aioli and rocket on sourdough bread (H)
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$12.90
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SALMONE AFFUMICATO Smoked Tasmanian salmon topped with baby capers and Spanish onion drizzled with a fresh lemon juice and olive oil dressing (GF)
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$19.50
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ITALIAN STEAK SANDWICH Steak sandwich on sourdough with capsicum and chili jam, tomato and rocket
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$16.90
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