Vegetarian restaurant and takeaway menus in Carlton
Lemongrass Restaurant Sample Menu
| Tom Yum Goong, per serve Traditional herbed lemongrass soup with prawns and mushroom | $12.80 |
| - Prawn | $30.80 |
| - Whole Burramundi 450gm | $38.80 |
| Red Panang Curry Chicken or Beef with Rice Hand-made Red curry with peppers and snake bean. Gluten, egg and nut-free | $12.80 |
| Thoong Thong / Money bags, per piece minimum 3 Traditional fried money bags of crab and prawn in soy pastry. Gluten, egg and peanut -Free. | $4.00 |