Currently there is no menu available for Catalonia Restaurant in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
| Name | Cuisines |
|---|---|
| Catalonia Restaurant | Spanish |
Below you'll find samples from menus of places nearby.
| Roast Duck Or Mixed Seafood: | $22.00 |
| Flying Wok - Lightly Battered (Tempura) Fillet Of Perch Wok Fried W Fresh Vegetables In Garlic, Chilli & Basil | $21 |
| Fresh Rice Paper Roll with Chicken & Prawn | $4.00 ea |
| Pad See You - Savoury Thick Noodles W Egg, Fresh Vegetables & Soy Sauce | N/A |
| Lamb & Pumpkin Massaman Curry - Tender Rack Of Lamb & Pumpkin Wedge Stewed In Massaman Sauce ...Winter Comfort Food | $22 |
| Garlic & Snow Peas - Served With Seasonal Green Vegetables | N/A |
| Fried Rice w Chicken/Beef/Pork/Tofu | $13 |
| Curry Puff | $2.00 ea |
| Clean Here for the full menu for The Flying Wok |
| Rump steak ~With chips and salad, served with pepper, mushroom or béarnaise sauce. | $19.50 |
| Mixed grilled ~With lamb cutlet, bacon, steak and sausage Served with mashed potato and salad. | $27.00 |
| Fish and chips ~Golden fried barramundi fillets in beer batter with salad, chips and tartare sauce. | $22.00 |
| Mashed potatoes | $6.00 |
| King prawns and smoked salmon, Caesar salad with soft boiled egg (S/L) | $18/$22 |
| Rocket salad ~With roasted pumpkin, grilled mushroom and haloumi cheese. | $12.00 |
| Fisherman basket ~Beer battered fish, tempura prawns and fried calamari Served with salad, chips and tartare sauce. | $28.00 |
| San-choi-bow ~Stir-fried minced chicken, baby prawns, shitake mushrooms, water chestnuts, baby corn Served with iceberg cup lettuce and hoi-sin sauce, sprinkled with crispy noodles. | $16.00 |
| Clean Here for the full menu for Mark Foy's Restaurant |
| Oyster plate (half doz / doz) natural, crisp fried & shot | $21.00 / $41.00 |
| Salt & pepper squid (GF) w/ chilli, garlic, coriander & lime | $16.00 |
| Snapper pie w/ roasted garlic, sauce soubise & steamed broccolini | $34.00 |
| Fish & chips crisp fish in aged beer batter w/ tartare and lemon | $25.50 |
| Rum and raisin ice cream w/ caramelised banana and praline (nuts) | $12.00 |
| Angel hair pasta w/ sautéed mushrooms, spinach and garlic | $24.00 |
| Coconut and passionfruit jelly (GF) w/ tapioca, lime sorbet and dried pineapple | $14.00 |
| Roasted lamb rump w/ roasted autumn vegetables and cous cous | $32.00 |
| Clean Here for the full menu for Garfish |
| Rio special - ham, cabanossi, pepperoni, onion, mushroom, capsicum, optional olives or pineapple | $15 / $18 / $21 |
| Gourmet chicken – chicken fillets, eggplant, sun-dried tomato, artichoke, mushroom, capsicum, onion | $17 / $20 / $23 |
| Mediterranean - eggplant, fresh basil, sun-dried tomato, pine nuts, garlic, olives | $16 / $19 / $22 |
| Gourmet vegetarian – mushroom, capsicum, artichoke, sun-dried tomato, eggplant, onion, optional olives or pineapple | $16 / $19 / $22 |
| Lasagne | $13 |
| Anchovy | $13 / $16 / $19 |
| Capriciosa – ham, mushroom, anchovies, olives | $14.50 / $17.50 / $20.50 |
| Garlic bread | $4 |
| Clean Here for the full menu for Pizzeria Rio |
| Ocean trout sashimi with caviars Ocean trout sashimi with fresh basil & pine nuts sauce | $18.00 |
| Tempura scallop | $4.00 each |
| Salmon & Tuna sashimi plate * Main – 12pc | $26.00 |
| - Tuna roll | $6.00 |
| - Salmon roll | $5.00 |
| Dragon maki Eel, cucumber & avocado | $12.50 / $8.50 |
| White fish | $3.00/pc |
| Clean Here for the full menu for AINOYA |
| Name | Cuisines |
|---|---|
| Thai Fusion | Asian, Thai |
| Kirribilli Village Cafe | Italian |
| Kirribilli Gourmet Deli Cafe | Cafes |
| The Tea House Kirribilli | Italian, European |
| Mark Foy's Restaurant | Modern Australian |
| The Flying Wok | Thai |
| Stir Crazy Thai | Asian, Thai |
| Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
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