Greek restaurant and takeaway menus in Central Highlands VIC
Local Greek Restaurant Owner Operated. Specialty Seafood.Local Greek Restaurant Owner Operated. Specialty Seafood.Chocolate, Seafood, A La Carte, Beef, Calamari, Cheese, Chicken, Coconut, Couscous, Desserts, Entrees, Lamb, Meat, Pie, Pork, Pork Belly, Prawn, Ribs, Roast, Salads, Sausage, Shanks, Soup, Wagyu, Outdoor Dining, Award Ceremonies, Club Events, Private Parties, Receptions, VIP Events, Anniversaries, Birthdays, Bridal Showers, Children's Parties, Christenings, Christmas Parties, Engagements, Festivals, Reunions, Valentine's Day, Weddings, 3 Courses, Afternoon Teas, Breakfasts, Brunches, Dinners, Lunches, Morning Teas, Suppers, Cafe, 51 - 100, Takeaway, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday
Sebastopol Bowling Club
Chinese, Greek, Indian, Italian, Spanish, Vietnamese
213 Albert St, Sebastopol, VIC, 3356, Australia
Sebastopol Bowling Club Sample Menu
| Chicken & Mushroom Risotto. pan fried chicken breast with button mushrooms, spinach and shallots, tossed through arborio rice and sautéed with a creamy white beurre blanc. | N/A |
| SBC Mixed Grill. seared minute steak, grilled tomato, fried egg, suasage,crumbed lamb cutlet, bacon, onion and gravy. | N/A |
| Premium Scotch Fillet 250g. cooked to your liking, served with your choice of sauce. mushroom, dianne pepper, garlic butter or red wine jus. | N/A |
| Bruschetta garlic rubbed bread, toasted, topped with roma tomato, fetta, spanish onion and a basil pesto. | N/A |
| Lamb Cutlets. trio of lightly crumbed cutlets, served on a herbed mash and drizzled with a mint jus. | N/A |
City Oval Hotel
Chinese, Greek, European, Thai, Italian, Mediterranean, Spanish, Vietnamese, Asian, Moroccan
1321 Mair St, Ballarat Central, VIC, 3350, Australia
City Oval Hotel Sample Menu
| Cannelloni w/ Feta, Duxelle & Truffle Béchamel | $22 |
| Fish & Chips | $23 |
| Ice Cream & Topping | $5 |
| City Oval Chicken Parma | $24 |
| Garlic Bread | $6 |
Seymours on Lydiard
Greek, Mexican, Italian, Spanish, French, International, Moroccan
302 Lydiard St, Ballarat, VIC, 3350, Australia
Seymours on Lydiard Sample Menu
| Tomato | $2.50 |
| Pork Belly slow cooked pork belly, potato mash + steamed vegetables with a drunken sultana + star anise jus | $24.90 |
| Cracked pepper | $0.50 |
| Eggs Atlantic thick cut toast topped with grilled asparagus, smoked salmon + either poached or scrambled eggs | $17.90 |
| - Garlic bread | $7.50 |
North Ballarat Sports Club Inc
Chinese, Greek, Indian, European, Thai, Italian, Mediterranean, Spanish, Vietnamese, International
725 Creswick Rd, Ballarat, VIC, 3350, Australia
North Ballarat Sports Club Inc Sample Menu
| Spinach and ricotta ravioli, burnt butter and sage | $12.50 |
| Coconut and sago pudding, watermelon granita, fresh fruit, | $13.50 |
| Barramundi grilled or beer battered, chips, salad, tartare, lemon | $12.50 |
| Pork sausages, potato mash, broccolini, apple, gravy | $19.50 |
| Vanilla ice cream, your choice of topping | $8.00 |
The Grapes Hotel
Greek, Vegetarian, Modern Australian, International, Pub Food, Bar, Australian, Bar Food
The Grapes Hotel, 121 Grant St, Golden Point VIC 3350, Australia
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