UPRIGHT LOAF A very traditional loaf, made from our fermented dough. Perfect for sandwiches and toast. ALSO AVAILABLE IN MULTIGRAIN, WHOLEMEAL AND RYE. LOWER GI, AND VERY HEALTHY.
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WHOLEMEAL KNOT ROLL Same as our white knot roll, but extra healthy wholemeal!
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MULTIGRAIN BANANA ROLL A healthy, lower GI roll made in the same shape as our white banana roll, with lots of grains.
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SOFT BANANA ROLL A banana roll which is baked slightly less, for a softer crust.
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RUSTIC LOAF An extra long ferment which brings an even more developed flavour than our traditional Franzone. This loaf stays fresh, even when frozen and defrosted!
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