| VEGETARIAN SPRING ROLLS (2PCS) Crispy rice paper roll filled with cabbage, vermicelli served with plum sauce. | $ 3.0 |
| TORD MUN PLA (fish cake) (2PCS) Little dollops of redfish mousse; made from blended redfish, curry paste, kafflr lime leaves and sliced green beans serve with sweet chilli sauce. | $ 3.0 |
| CHICKEN WINGS (2PCS) Deep fry marinated chicken in aromatic herbs served with sweet chilli sauce. | $ 3.5 |
| CURRY PUFFS (2PCS) Mince chicken with mash potato, vegetable, and a touch of curry powder and wrapped in a pastry serve with sweet & sour sauce. | $ 3.5 |
| SATAY CHICKEN ON SKEWERS (2PCS) Grilled marinated chicken breast on skewers served with peanut sauce. | $ 3.5 |
| COCONUT PRAWN (2PCS) Marinated prawns coated with shredded coconut then deep fry till golden brown served with sweet chilli sauce. | $ 4.0 |
| PRAWN SPRING ROLL (2PCS) Whole prawn wrapped in a pastry filled with cabbage vermicelli served with plum sauce. | $ 4.0 |
| PRAWN CHIPS PACK New Prawn chips served with peanut sauce. | $ 4.9 |
| STEAM DIM SIM (4PCS) Mince pork & prawn wrapped in wonton pastry served with soy sauce. | $ 6.9 |
| GYOZA (4PCS) Japanese pork dumpling, pan-fried with sweet soy & brown vinegar. | $ 6.5 |
| TEMPURA GYOZA (4 Pcs.) New Coated Tempura flour pork dumpling deep-fried serves with sweet-sour sauce. | $ 6.5 |
| MU BHING (4 Pcs.) New Char grilled skewers lean pork marinated in galangal, lemongrass and garlic accompanied with nahm jim jeaw. | $ 6.9 |
| PRAWN TWISTER (4PCS) Tasty whole prawn seasoned with herbs such as coriander and green onions rolled in pastry. | $ 7.5 |
| TEMPURA PRAWN (4PCS) Golden & crispy Japanese style tasty whole prawn and vegetable with tempura sauce. | $ 8.9 |
| SAN CHOY BOW (5 LETTUC LEAVES) Stir-fry minced pork with chopped bamboo and ginger, served with crispy lettuce. | $ 8.9 |
| MIXED ENTRÉE (PER PERSON) Spring roll, curry puff, fish cake and satay skewer served with sweet chilli & peanut sauce. | $ 7.5 |
| CHINESE BROCCOLI Steam Chinese broccoli on top with oyster sauce | $ 6.9 |
| GARDEN SALAD Mix green salad with cherry tomato, onion on top with homemade dressing. | $ 6.9 |
| STEAMED VEGETABLE WITH PEANUT SAUCE Mix vegetable on top with peanut sauce. | $ 6.9 |
| SOM DTUM Green papaya in the mortar and pestle with limejuice, green beans, peanut, chilli and cherry tomatoes. | $ 10.9 |
| SOFT SHELL CRAB Battered soft shell crab, lightly fried with salt & pepper dressed with garden salad serve with sweet chilli sauce. | $ 11.9 |
| SALT&PEPPER SQUID Golden brown and crispy on the outside but still moist inside dressed with garden salad serve with sweet chilli sauce. | $ 11.9 |
| CHICKEN SATAY PACK (single $2) Four skewers of char grilled chicken fillets marinated in garlic, turmeric and coriander roots. Accompanied with peanut sauce served with jasmine rice. | $ 7.9 |
| TORD MUN PLA (fish cake) Little dollops of redfish mousse fried with sweet chilli sauce served with salad and jasmine rice. Redfish mousse is made from blended redfish, red curry paste,kafflr li | $ 7.9 |
| BANGKOK WINGS Four pieces of fried marinated chicken in aromatic herbs served with salad and jasmine rice. | $ 7.9 |
| KHAO GRAPAO - Crispy skin pork belly | $10.9 |
| - BBQ Pork | $ 9.9 |
| - Mince Pork/Chicken Spicy stir-fry of ground meat or vegetable with holy basil, fresh chilli and green beans on jasmine rice. | $ 7.9 |
| BBQ PORK CHILLI FRIED RICE Stir-fry of rice, eggs with bbq pork, in perfect harmony the red chilli provides a mild heat, which enhances the garlic flavour and sweet basil aroma. | $ 9.9 |
| NUT BBQ PORK Chilli jam with herbs and spices, make a delightful stir-fry with roasted cashew nut with BBQ pork and seasonal vegetables. | $ 9.9 |
| KHAO KANA MOOGROB New Stir-fry of Chinese broccoli and sliced crispy pork belly on jasmine rice. | $ 10.9 |
| KHAO KAI KROB New Crispy skin chicken served with jasmine rice and home made ChaRice style sweet chilli sauce. | $ 9.9 |
| VEGETABLE AND TOFU | $ 7.5 |
| CHICKEN / BEEF / PORK (Breast fillet/rump beef/pork loin) | $ 7.5 |
| COMBINATION (Chicken breast, rump beef, pork loin) | $ 8.5 |
| SEAFOOD (Tiger prawn,squid,mussel) | $ 11.5 |
| PRAWN (Tiger prawn) | $ 10.9 |
| DUCK (Roast duck) | $ 9.9 |
| OYSTER SAUCE Simple but tasty, goes well with mixed vegetables. | - |
| GARLIC SAUCE Finely chopped garlic and oyster sauce with vegetables. | - |
| GINGER SAUCE Spice dish up with fresh ginger with an amazing fragrance. | - |
| PEANUT SAUCE Blended sauce with crushed peanut is wok heat inspired. | - |
| CHILLI BASIL Red chilli provides a mild heat with garlic and basil aroma. | - |
| CASHEW NUT Chilli jam makes a delightful stir-fry with roasted cashew nut. | - |
| FRIED RICE Stir fry of rice with egg and vegetable. | - |
| SPICY FRIED RICE Red chilli and garlic flavour stir-fry of rice with egg and sweet basil. | - |
| PANANG CURRY Creamy curry with vegetable sprinkled basil and lime leaves. | - |
| GREEN CURRY Green curry paste with coconut milk and mixed vegetables. | - |
| RED CURRY Red curry paste with coconut milk and bean, carrot & capsicum. | - |
| PAD THAI Stir fry of thin rice noodles with egg, tofu, bean sprout and peanuts. | - |
| PAD SEE-EW Flat rice noodle stir fry with egg, garlic and sweet soy sauce. | - |
| PAD KEE-MOA Flat rice noodle stir fry with hot chilli, garlic, vegetable and basil. | - |
| SINGAPORE Fine rice noodle with curry powder, egg and vegetable. | - |
| HOKKIEN Yellow noodle stir fry with egg, garlic and oyster sauce. | - |
| CASHEW NUT Japanese wheat noodle with tasty chilli jam and cashew nut. | - |
| SATAY NOODLES Peanut sauce stir-fry with yellow noodle and vegetable. | - |
| GARLIC & GINGER Fresh ginger and garlic with Japanese wheat noodles. | - |
| NOODLE TOM YUM New Flat rice noodle with curry paste, lime leaf and vegetable. | - |
| BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. | $ 9.9 |
| BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. | $ 9.9 |
| WONTON NOODLE SOUP Egg noodles with wrapped in soft pastry, parcels of seasoned prawn and pork mix float peacefully in a beautiful chicken infused broth. | $ 9.9 |
| BEEF NOODLE SOUP Thin rice noodles with beef ball, bak choy, broccoli, carrot, bean sprouts and sweet basil in beef broth. | $ 9.9 |
| LAKSA SOUP (chicken / prawn) Thin rice noodles with bak choy, broccoli, carrot and bean sprouts in spicy Malaysian coconut broth, fried crispy red onion on top. | $ 9.9 / $ 10.9 |
| LARD NA (chicken / beef / pork) Crispy egg noodle or thick rice noodles topped with Chinese green vegetables, carrots and mushrooms in gravy of light soy and yellow bean sauce. | $ 10.9 |
| SOFT DRINKS (375ml) | $ 2.0 |
| SPRING WATER (600ml) | $ 2.0 |
| S.PELLEGRINO | $ 3.0 |
| SCHWEPPES | $ 3.0 |
| JUICE | $ 3.5 |
| LIPTON ICE TEA (500ml) | $ 3.5 |
| Dessert of the Day | $ 6.5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Saigon City Vietnamese Seafood | Vietnamese, Asian |
| Sushi Delight | Asian |
| Hong Kong Restaurant Newport | Asian, Chinese |
| Aangan Indian Curry House | Asian, Indian |
| Cha Rice & Noodles | Asian, Noodles |
Below you'll find samples from menus of places nearby.
| Traditional Chicken Noodle Soup (Pho Ga) Fresh rice noodle with chicken in Vietnamese traditionally soup. | $12.80 |
| Prawn Salad (Goi .Tom) Fresh prawns with mint and lime juice & selected vegetables. | $15.80 |
| Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. | $18.80 |
| BBQ King Prawn (Tom Nuong) King prawn, partly shelled, subtly marinated, BBQ'd served with special sauce and selected vegetables. | $19.80 |
| Fried Noodle with Vegetable Fresh rice noodle or egg noodle stir fried with vegetable with special Vietnamese sauce. | $11.80 |
| BBQ Chicken (GaNuong) Chicken marinated with honey and Vietnamese special sauce. | $13.80 |
| Chicken with Cashew Nuts (Ga Hot Dieu) Stir fried chicken with cashew nuts and mixed vegetables. | $14.80 |
| Clean Here for the full menu for Saigon City Vietnamese Seafood |
| Takoyaki (6 pcs) (Deep fried octopus balls with BBQ sauce, mayo and bonito flakes) | $8.00 |
| Tuna sashimi (3 pcs) | $7.20 |
| Small salmon roll (6 pcs) | $4.50 |
| Salmon teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with salmon teriyaki) | $22.00 |
| Small cucumber roll (6 pcs) | $4.50 |
| Seafood teriyaki (Seafood with homemade teriyaki sauce, mixed salad, rice & miso soup) | $19.00 |
| Seaweed pocket (2 pcs) | $4.50 |
| Traditional udon | $9.50 |
| Clean Here for the full menu for Sushi Delight |
| Ham & Cheese Croissant ham & cheese croissant with & coffee | N/A |
| Potato | N/A |
| Pineapple fritter | N/A |
| Grilled Fish grilled fillet of fish lemon & sauce | N/A |
| Burger Combos - include chips & a can of drink | N/A |
| Fish & Chips fillet of fish, chips lemon & sauce | N/A |
| Ocean Catch 2 fish cocktails, 2 calamari rings 1 seafood stick, chips, lemon & sauce | N/A |
| Master Pack 4 crab sticks, chips lemon & sauce | N/A |
| Clean Here for the full menu for Ocean Master Fish & Chips |
| Veal Asparagus - Veal scallopini served with shaved ham and a creamy asparagus sauce. | $18.50 |
| Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. | $15.50 |
| Mozzarella - A creamy mozzarella cheese sauce (Recommended for gnocchi only). | $13.00 |
| Chicken Cacciatore - Chicken breast fillet served with capsicums, onions, mushrooms in a tomato sauce. | $18.50 |
| Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. | $18.50 |
| Tropical Cheese, tomato, ham, pineapple. | $12.00 / $14.40 / $20.00 |
| Carbonara - Bacon, shallots and egg in a creamy sauce. | $13.00 |
| Satay Chicken Cheese, tomato, satay chicken. | $13.00 / $15.50 / $21.00 |
| Clean Here for the full menu for Lucky & Peps Pizza Bar |
| COMBO 11 VEGIE pURGER & Sml Chips & 390m I Drink - Upsize any Combo to a 600ml drink & reg Chips | $9.60 / + $1.50 |
| PREGO{STEAK) BURGER Steak, Lettuce, Tomato, Onions, Beetroot, Prego Sauce (combination of Dijon Mustard, BBQ Sauce & Mayonnaise) + Cheese | $7.90 |
| MOCHA - Small / Large | $3.20 / $3.70 |
| WEDGES & SAUCE -Served with Sour Creme & Sweet Chilli - Small / Large | $S.50 / $7.50 |
| FIESTA Grilled Chicken, Cheese, Avocado, Tomato, lettuce, Mayo | $8.25 |
| BREAKFAST COMBO Egg & Bacon Roll with Coffee | $7.50 |
| COMBO 6 PLAIN HAMBURGER & Sml Chips & 390m I Drink - Upsize any Combo to a 600ml drink & reg Chips | $9.50 / + $1.50 |
| Clean Here for the full menu for Chickens Plus |
| Name | Cuisines |
|---|---|
| Saigon City Vietnamese Seafood | Vietnamese, Asian |
| Sushi Delight | Asian |
| Ocean Master Fish & Chips | Fish & Chips, Seafood |
| Zubi Bar | Cafes |
| Lucky & Peps Pizza Bar | Italian, Pizza & Pasta |
| Hong Kong Restaurant Newport | Asian, Chinese |
| Chickens Plus | Charcoal Chicken, Takeaway Food |
| Newport Arms Garden Bistro | |
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