Market fish w Jerusalem artichoke sardalaise, green beans, saffron beurre blanc | $36 |
Caramelised leek and chevre tartin, roast chestnuts (V) | $20 |
Croquette w chicken, tarragon and manchego, tomato aioli | $4 each |
200gm grass-fed eye fillet; or | $38 |
House marinated mixed olives with chilli, fennel and orange, served warm (V) | $8 |