Oysters Natural (Half dozen/Dozen) | $10.00/$16.50 |
Additional Toppings (Small/Medium/Large/Family) | $0.50/$0.80/$1.00/$1.50 |
Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream | $19.40 |
King Prawns with Red Chilli Flavour | $14.50 |
Vegetarian Noodle & Egg | $10.90 |
Satay Steak, Chicken or Squid | $12.90 |
Beef Satay (3) served in spicy peanut sauce | $6.50 |
Chicken Mushroom Soup | $4.90 |
Tiropites - Filo pastry pies filled with cheese | $14.00 |
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet | $35.00 |
Kalamari Salata - Lightly floured and fried calamari served on salad | $26.00 |
Htapothi Toursi - Pickled Octopus | $19.90 |
Ftera Kotopoulo - Chicken wings marinated & chargrilled | $14.00 |
Spaghetti Bolognese | $9.50 |
- | Small / Large / Family |
Chicken Schnitzel | $14.00 |
Roast of the Day | $9.90 |
Plus Free glass of post mix soft drink | N/A |
Swiss - Ham and cheese & Mushroom sauce | $2.50 |
Beef Schnitzel | $14.00 |
Seasonal Vegetables | $6.90 |
Oven Baked Chicken Breast - Chicken Breast stuffed with Basil Leaves , Sundried Tomato , Camembert cheese wrapped In Prosciutto and served on a bed of sweet potato mash OR salad. | $25.90 |
Royal Scotch Surf & Turf - A 350gm Scotch Fillet Cooked To Your Liking , Topped With Prawns Squid Rings and Scallops In a Creamy Garlic Sauce. Served With Chips and salad | $34.90 |
Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 | $17.90 |
Oysters, BBQ Oyster-lemon juice , Tabasco and Worcestershire Dressing | $2.60/each |
GAMBERI - Prawns, pancetta, capers, garlic, parsley, chilli & rocket tossed in a light tomato, white wine & olive oil sauce | $25.90 |
LAMB SALAD - gf Chargrilled lamb backstraps served on a bed of mixed greens with tomato, kalamata olives, cucumber, spanish onion & fetta cheese in a mint yoghurt dressing | $25.90 |
CENA BURGER - Chargrilled chicken tenderloins, cheddar cheese, crispy bacon, tomato, lettuce, spanish onion, lemon & garlic mayonnaise on toasted focaccia bread served with chips | $17.90 |
WEDGES - Crispy beer battered wedges with sour cream & sweet chilli | $10.90 |
MARINARA - Pan-fried prawns, clams, squid, fish pieces, scallops & mussels with fresh tomato, garlic, parsley & chilli in a olive oil & rich tomato sauce | $25.90 |
Fresh Basil and Chilli Fresh basil and chilli tossed in Asian Green Vegetables | - |
- Beef/Chicken | $10.50 / $12.50 |
Beef or Chicken Kway Teow Fresh rice noodles with onions, spring onions, and bean sprouts tossed in oyster sauce | $7.90 |
- Vietnamese | $6.90 |
Black Bean Beans, broccoli, capsicum and onion in Black Bean sauce | - |
Peas (Small / Large) | $4.50/$6.50 |
Crumbed | 50¢ extra |
Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink | $10.50 |
¼ Chicken Combo - ¼, minimum chips, 600ml schweppes drink | $11.00 |
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick. tartare sauce, roast potatoes or chips | $14.00 |
Szechuan style Seafood combination (hot or mild) | $ 16.00 |
Hot and Sour Soup | $ 5.00 |
Sweet & Sour Combination | $ 14.50 |
King Prawns with Black Bean Sauce | $ 15.50 |
Combination Fried Noodles & Eggs | $ 13.00 |
Los Cubanos - Cuban cheese sandwich w Swiss cheese, mozzarella, mountainous butter & maple bacon | $ 8.00 |
Hash Browns | $ 3.00 |
The Spaniard - Spanish omelette baked w chorizo, potato, caramelised onion & toast | $ 14.00 |
Linguine Puttanesca - tomato, anchovies, capers, black olives, chilli | $ 17.00 |
Smoked Salmon | $ 3.00 |
Roast Pork Omelette | $10.90 |
Scallop with Chilli Sauce | $16.50 |
Short Soup | $4.40 |
Sweet and Sour Chicken Fillet with Vegetables | $9.90 |
Steak Chop Suey | $9.90 |
Yiros Wrap & Chips + Can of Coke | $13.00 |
Butterfish - battered | $4.20 |
Family Pack 1 - 1 Chicken, small chips, small gravy, small coleslaw or pasta or potato or rice | $23.90 |
Chicken Nuggets | $0.80 |
Grilled Pork Chop and Crispy Chicken with Fried Rice | $13.80 |
Sizzling Chicken with Vegetable | $15.80 |
Soft Shell Crab with Salt and Pepper | $21.80 |
Satay Chicken (3 skewers) | $6.80 |
Stir Fried Beef with Rice Vermicelli | $12.80 |
Cozze al Aglio - NZ half shell mussels cooked in white wine, garlic, fresh tomato, capers and olive oil | $17.00 |
Wedges | $10.00 |
Add Chicken to Caesar for | $5.50 |
Chicken Snitzel (all include let, tom, onion & garlic) | $10.00 |
½ chicken pack | $14.00 |
Chicken/Beef Parmi Burger - lett, tom, bac, parmi sauce & cheese | $8.50 |
Garfish | $5.70 |
Crumb Sausage Pack (4 sausages) | $11.50 |
Family Pizza, 24 Wingettes, Garlic Bread | $29.90 |
Hot Jam Donuts | $1.50 |
Portuguese Chicken
Sauce / Mozzarella Cheese / Spanish Onion / Spring Onion / Kalamata Olives / Chicken / Peri Peri Sauce |
|
Ribs Party Pack | $40.00 |
Chips | $5.50 |
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers | $9.50 |
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream | $12.00 |
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude | $28.00 |
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill | $15.50 |
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad | $24.00 |
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint | $17.00 |
Vegetarian Seasonal Vegetables | $11.00 |
Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce | $9.00 |
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts | $12.00 |
Cucumber | $7 |
Miso Soup | $3 |
Prawn | $4 |
Salmon | $9 |
Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste | $8 |
No. 2 family chicken deal
1 large chicken, medium chips, medium salad, medium gravy |
$26.00 |
Garfish | $5.80 |
1/4 chook & chips
With peas & gravy |
$10.50 |
1/2 chook + chips | $12.00 |
Hamburger plain
Salad & sauce salad & sauce |
$5.50 |
Slow Cooked Pork and Roast Duck Ragu with Pappardelle Pasta and Parmesan Wafer | $28.50 |
Fresh House Made Gnocchi in Gorgonzola Sauce with Sourdough and Walnut Pangrattata | $27.50 |
Adelaide Plains Kalamata Olives with fennel seeds | $8.00 |
Potato and Pancetta Pastries with Fresh Tomato Sauce | $13.00 |
Seared Atlantic Salmon on Potatoes Sauted in Tumeric and Mustard Seeds, Fresh Curry Leaves with Coconut Labna and Curry Oil | $28.50 |
Bowl of chips with aioli | $7.00 |
Potato Gnocchi Potato Gnocchi in a Rose' sauce with roasted peppers, broccoli & parmesan. | $18.00 |
Salt & Pepper Squid Strips of tender squid dusted in salt & pepper flour drizzled with lime aioli served with chips, lemon & salad. | $19.00 |
Nachos | $9.50 |
Margherita Tomato, bocconcini & fresh basil on a napolitana base. | $14.00 |
Baklava (Mediteranian Sweet) | $4.50 |
Satay King Prawn (with vegies) | $16.50 |
Chicken Roll | $4.00 |
Lamb Madras | $15.50 |
Wonton Soup | $5.00 |
Chicken Chopsuey w/ Fried Rice | $10.50 |
Rice Vermicelli Beef - Bun Bo Xao | $13.90 |
Vietnamese Filter Coffee - Black/ White | $4.00 |
Stir Fried Seafood with Rice Noodle/ Egg Noodle | $17.90 |
Rice Vermicelli Pork skin - Bun Bi | $12.00 |
Hot Pot Jasmine/ Green Tea - per person | $1.00 |
Green curry (Prawns) - mild, medium or hot, however you want it w/ eggplant, zucchini & green beans served w/ white jasmine rice | $18.00 |
Extras - Egg (1) | $2.00 |
Organic toast from the Guardian bakery - rye or sourdough w/ your choice of spread | $6.00 |
Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish | $18.00 |
Tom yum omelette - mushroom, cherry tomato, lemongrass, lime leaves & spring onion sided w/ a rocket, pickled onion & chilli salad | $15.00 |
Seafood Pack-t piece fish, 3 crumed prawn cutlets, 3 calamari rings, chips & tartare sauce | $11.50 |
Potato- Fritter Burger-potato fritter, Lettuce, tomato & mayo | $4.00 |
Medium | $5.10 |
Chicken Salad-balsamic, seeded mustard dressing | $10.00 |
The Works Chicken Burger-bacon, egg, Cheese grilled onion, tomato, lettuce & mayo | $7.00 |
Chicken Laksa Soup | $8.50 |
Combination Bean Curd in Hot Pot | $16.90 |
Garlic King Prawns | $17.90 |
King Prawn with Snow Peas | $18.90 |
Enjoy Inn Homemade Roast Duck | $13.50 |
House Muesli
With Mixed Berries, Toasted Pistachios And Soy Milk |
$13 |
Toast Honey, Peanut Butter, Vegimite, Jam Or Nutella | $5 |
Cheesy Ciabatta Toasty | $5 |
Salad On Grilled
Chorizo Greens, Pickled Onion. Roast Capsicum, Feta, Pine Nuts And Crutons With A Citrus Tahini Dressing |
$18 |
House Muesli House Mix
Served Natural Yoghurt. Honey And Milk |
$7 |