Spanish restaurant and takeaway menus in City of Adelaide
O'Furno Pane Di Casa & Espresso Bar
Cafes, European, Spanish
48 West Thebarton Rd, Thebarton, SA, 5031, Australia
Eros Ouzeri Sample Menu
| Thalasino - Pappadelle ribbons, bug tails, local prawns, scallops, cherry tomato flambéed ouzo, fetta, garlic and chilli. | $35 |
| Kota Salata Char grilled chicken tenderloin served with a salad or rocket, tomato, cucumber, capsicum, red onion, kalamata olives, Dodoni fetta, oregano and olive oil lemon dressing. | $18.9 |
| Taramosalata - Cod roe, lemon juice and olive oil | $8 |
| Garlic and Herb Continental Bread | $3 |
| Kalamari (Squid) - Lightly floured squid, seasoned and fried with a dressed leaf and pickled cucumber salad, roast garlic caper aioli. | $18.9/$29.9 |
Skycity Adelaide
Chinese, European, Japanese, Spanish, French, Asian, Caribbean, International
Adelaide, Adelaide, SA, 5000, Australia
Skycity Adelaide Sample Menu
| Hot Chocolate | $3.80 |
O'Furno Pane Di Casa & Espresso Bar
Cafes, European, Spanish
T21/ Parade Central St, Norwood, SA, 5067, Australia
Cafe Strand
Greek, Indian, Mexican, Italian, Lebanese, Mediterranean, Spanish, Irish, Middle Eastern, Moroccan
108 Jetty Rd, Glenelg, SA, 5045, Australia
Modern Mediterranean Cuisine. Large Enclosed Outdoor Area.Industry voted the Best Cafe in South Australia 2003, 2005, 2006 & 2007, and recently voted Best Cafe in Australia for 2007.Chocolate, Curry, Local Produce, Pasta, Pizza, Seafood, Steak, A La Carte, Bookings Required, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Lamb, Meat, Rice, Roast, Salads, Satay, Sausage, Turkey, Veal, Vegetables, Outdoor Dining, Private Parties, Birthdays, Christmas Parties, Engagements, Breakfasts, Dinners, Lunches, Bistro, Cafe, Training, 5 Star, Bar, Garden, Recorded Music, 101 - 200, Takeaway, Family Owned, Open 7 Days, Open Late
Esca Restaurant
Greek, Mexican, European, Italian, Mediterranean, Spanish, Irish
Holdfast Shores Shop 13- 15 Marine Pr, Glenelg, SA, 5045, Australia
Esca Restaurant Sample Menu
| Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] | $19 |
| Calamari, fried w rocket, chilli & lemon aioli | $22 |
| Sicilian: orange, red onion, basil, chilli & aged balsamic [gf][v] | $9 |
| Chicken ‘cutolette’ w crispy fries & greens | $14 |
| Mushrooms, roasted & stuffed w bread, herbs & cheese w rocket pesto & toast | $18 |
O'Furno Pane Di Casa & Espresso Bar
Cafes, European, Spanish
50 West Thebarton Rd, Thebarton, SA, 5031, Australia
Sosta Argentinian Kitchen
Italian, Spanish, International
291 Rundle St, Adelaide, SA, 5000, Australia
Sosta Argentinian Kitchen Sample Menu
| Chorizo al Horno - Spicy Barossa smoked chorizo oven roasted with onion and roasted charred capsicum. | $16 |
| Mejillones - S.A. black mussels tossed in chilli, garlic, olive oil, and Italian parsley. | $17 |
| Goat leg For 2 - Marinated in aromatic herbs, charcoal grilled then slow roasted with mirepoix, chilli, pancetta,white wine and served in its own juices. Limited availability. | Market price |
| Ensalada e'Verde - Mixed green lettuce, Spanish onion and green olives, dressed with a red wine vinegar and olive oil vinaigrette. | $14 |
| Tortilla - Potato and manchego cheese omelette. | $14 |
Mesa Lunga Sample Menu
| Bocadilli de cangrejo Spanish sandwich with fried crab and aioli | $3.9ea |
| Pizza Gamberoni Spencer Gulf prawns, cherry tomato, salsa verde, speck, chilli | $24 |
| Paella de Mariscos bomba rice, sofrito, fresh local seasonal seafood, lemon (GF) | $28 for 1 / $52 for 2 |
| Pan artesano house baked bread & ciabatta | $2 |
| Mejillas de ternara dry sherry braised beef cheek, carrot puree, orange (GF) | $14.5 |
Beyond India
Chinese, Greek, Indian, Mexican, European, Italian, Spanish, French, Irish
170 O'Connell St, North Adelaide, SA, 5006, Australia
Beyond India Sample Menu
| Butter Chicken Smoked marinated chicken fillet folded through a creamy roast tomato and capsicum base | $14.50 |
| Indian Salad Plate Sliced tomato, cucumber,carrot, green chilli and spanish onion sprinkled with chat masala | $6.90 |
| Varanasi Samosa (2pc) Vegetarian spiced potato filled pastries with cashew | $7.50 |
| Aromatic Steamed Basmati Plain steamed rice | $3.50 |
| GoanFish Curry Barramundi in yoghurt, mustard seed and tumeric | $15.50 |
Beyond India
Chinese, Greek, Indian, Mexican, European, Italian, Spanish, French, Irish
108 Kelly Rd, Modbury North, SA, 5092, Australia
A blend of spice, a blend of colour, a blend of flavour.Let the magic of Indian cuisine unfold before you.Open 7 days: Lunch 12pm - 3pm & Dinner 5pm - LateChocolate, Curry, Organic, Seafood, Spicy, Vegetarian, Banquets, Buffet, Beef, Cheese, Chicken, Desserts, Entrees, Goat, Lamb, Meat, Rice, Roast, Salads, Soup, Turkey, Vegetables, Dinners, Winery, Bar, Garden, Delivery, Gift Vouchers, Takeaway
Union Hotel Sample Menu
| Char Siu Pork Cutlet Sweet Potato Pancake, Apple & Cucumber Escabeche, Coriander & Chimmi Churri | $28 |
| Clare Valley Eye Fillet 230g | $35 |
| Chimmi Churri Lamb Salad (gf) Watermelon, Fetta, Almonds, Rocket, Quinoa, Mint & Honey Mustard Dressing | $21 |
| Streaky Bay Oysters : Natural (gf), Shallot Vinegar (gf) or “el Diablo” | 1/2 doz $14 / doz $22 |
| ! Crispy Filo Prawns, Coconut, Avocado & Sweet Chilli | $9 |
Gaucho's Argentinean Restaurant Sample Menu
| OLIVA - Warmed mixed olives with chilli, paprika, tequila and lime | $6.00 |
| PIMIENTO - Green peppercorn and shiraz reduction | $6.00 |
| PINCHOS DE CARNE - Traditional South American grilled skewers with quinoa, green olive tapenade, lemon and fresh herbs | $36.90 |
| OSTRAS DEL DIABLO - Our “house specialty”, Coffin Bay oysters oven baked with bacon, ginger, chilli, coriander and cream (½ - 1 dozen) | $20.90/$31.00 |
| POLLO CON CHOCLO - Free range poussin, char-grilled and served with Humitas, pancetta green chilli and corn salsa | $35.50 |
El Toro Espanol Sample Menu
| Pork Belly Slow cooked pork marinated w` sherry, garlic & paprika | $7.5 / $14.5 |
| Tapa Bread - 2 pieces | $2.5 |
| Albondigas Meatballs slow cooked in a rich paprika sauce | $7 / $13.5 |
| Asadillo Roasted Spanish vegetables w` cumin, sherry vinegar and olive oil | $6.5 / $12.5 |
| White Bait Lightly seasoned fried white bait w` fresh lemon & house alioli | $7 / $13.5 |
Harvest Of India
Indian, Mexican, Spanish, Irish
91 O'Connell St, North Adelaide, SA, 5006, Australia
Northern Indian Home Style Cooking, Dine In Or Take Away-Open 7 Days.Harvest of India invites you to experience the authentic flavours of Northern Indian cuisine.Open from 5pm onwards Lunch Thursday & Friday 12am - 2pmChocolate, Curry, Seafood, Spicy, Vegetarian, A La Carte, Banquets, Buffet, Licensed, Beef, Cheese, Chicken, Desserts, Entrees, Lamb, Meat, Rice, Salads, Vegetables, Children Friendly, Conferences, Corporate Events, Promotions, Christmas Parties, Dinners, Lunches, Cafe, Garden, 101 - 200, Delivery, Takeaway, Family Owned, Locally Owned, Owner Operated, Closed Monday, Open 7 Days, Open Monday - Friday, Open Saturdays, Open Sundays
O'Furno Pane Di Casa & Espresso Bar
Cafes, European, Spanish
170 Henley Beach Rd, Torrensville, SA, 5031, Australia
Buenos Aires Argentinian Restaurant
Spanish, Latin American
240 Hutt St, Adelaide, SA, 5000, Australia
Buenos Aires Argentinian Restaurant Sample Menu
| AFFOGATO A delicious combination of vanilla bean Ice-cream, Frangelico and a short black “The essence of a good time” | $13.90 |
| Mantequilla De Ajo Home made garlic butter | $2.20 |
| FIGS de BUENOS AIRES Turkish figs marinated in Nocello & Rum, stuffed with Californian walnuts & served with baileys & scorched almond ice cream | $14.90 |
| CHORIZO CAMPERO Norberto’s traditional Argentinian sausage stuffed with fennel & chilli charcoal grilled basted with “Chimichurri” & served with salad & a homemade bean vinaigrette Norbe | $21.90 |
| OLIVES Norberto’s special marinated Kalamata olives | $4.90 |
P.J.O'Brien's Irish Pub
Thai, Spanish, International, Irish
14 East Tce, Adelaide, SA, 5000, Australia
P.J.O'Brien's Irish Pub Sample Menu
| Chicken Schnitzel Lightly crumbed, served with fat chips and garden salad with a choice of sauce | $17.5 |
| - With sour cream and sweet chilli sauce | $8.5 |
| PJ's Potato Wedges With melted cheese and bacon | $10.5 |
| Thai Beef Salad Beef strips, Spanish onion, coriander and baby leaves with a sweet Thai dressing | $17 |
| Lemon Pepper Squid Served with fat chips and salad | $14 |
Sammys On The Marina
Greek, Thai, Mediterranean, Spanish, Asian, Moroccan
R 1/12 Holdfast Promenade Marina Pier Glenelg Foreshore, Glenelg, SA, 5045, Australia
Sammys On The Marina Sample Menu
| Bruschetta - Tomato, spanish onion, bocconcini and fresh basil drizzled with extra virgin olive oil on pide bread | $13.9 |
| Tuffle Oil Potatoes | $9.5 |
| SA Snapper - Poached snapper with black mussels in a Laksa broth and served with Asian greens | $36.9 |
| Crispy Skin Atlantic Salmon - Served with capsicum and salsa verde - accompanied with a medley of vegetables | $35.9 |
| Chilled (min 2 people) - Lobster natural (seasonal), oysters natural, fresh king prawns, chilli mussels & smoked salmon all served with Greek salad | $100.0 pp |
La Tombola Italian Restaurant
Italian, Mediterranean, Spanish
61 Unley Rd, Parkside, SA, 5063, Australia
La Tombola Italian Restaurant Sample Menu
| Insalata Calda Di Calamari - GF Fresh calamari tossed in lemon pepper and rice flour, deep fried and served with mixed lettuce, semi-dried tomatoes, roasted capsicum and Spanish onion in a balsamic vi | $29.50 |
| Bruschetta Ai Bocconcini Toasted ciabatta bread topped with fresh Roma tomatoes, basil, fresh bocconcini cheese and anchovies finished with extra virgin olive oil | $8.90 / N/A |
| Oysters Natural - GF ~ 1/2 doz or doz | $16.90 / $28.90 |
| Fusilli Di Estaté A twisted short egg noodle tossed with veal strips, smoked bacon, onion, roasted capsicum and mushrooms in a creamy sauce finished with basil | $29.90 |
| Green Venetian Salad Mixed seasonal green lettuce with tomatoes, cucumber and Spanish onion tossed in Dijon mustard dressing | $8.90 |
Filter Menus by...
