BBQ Glazed Sausages with Chips & Salad | $8.95 |
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream | $11.50 |
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours | $38.95 |
Southern Fried Chicken Wings - served with ginger plum dipping sauce | $12.95 |
Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo | $34.95 |
Ladies Surf & Turf 200g fillet topped with tiger prawns, fresh asparagus and cheese sauce. | $35.50 |
600g T-Bone A very popular combination of Fillet and sirloin and full flavoured as its on the bone. | $39.50 |
Peri Piri Mussels NZ Mussels served in our spicy piri piri sauce. | $16.00 |
Fillet & 'Pap' For those who are missing the nostalgic taste of home, or those who like to try something new. 'Pap' is the mother food of Africa made from corn maize meal and traditionally served with | $35.50 |
Beef Ribs Try our new Monster beef ribs...fall off the bone tender, delicious! | $35.50 |
Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy | Add $3.00 |
Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato | $36.95 |
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. | $38.95 |
Aussie - topped with crispy bacon & a fried egg | Add $4.00 |
Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce | $15.95 |