Mediterranean Tapas - chicken, shish, kafta, chorizo, olives, feta, rice & traditional salad | $19.90 |
Salmon - pan-fried in lemon butter served on a bed of rice & greek salad | $23.90 |
Cafe Latte (Reg/Mug/Mega) | $3.80/$4.20/$5.80 |
Vegetarian Cabbage - (2) rolled w/ rice, tomato, onion, herbs & lemon | $15.90 |
Choc Tart | $5.00 |
S=Small / L=Large | |
Adana Kebab
(Char Grilled Lamb Mince With Salad And Rice) |
$18.00 |
Patlican Ezmesi
(Char Grilled Eggplant / Capsicum / Onion / Garlic / Parsley And Olive Oil) |
|
Sucuklu
(Turkish Sausage With Egg) |
$14.50 |
Tas Kadayif | $4.00 |
Marinara A mixture of seafood in a tomato sauce | $18.90 |
Acapulco Chargrilled eggplaChargrilled eggplant, bocconcini, artichokes, mushrooms, file roasted capsicum, oregano and topped with shaved parmesan cheesent, bocconcini, artichokes, mushrooms, file roa | $16.50 |
Gourmet supreme Cherry tomatoes, anchovies, capsicum, mushrooms, whole olives, pepperoni, ham, Spanish onions, tomatoes, mozzarella topped spices | $16.50 |
Basil and Garlic Crust Brushed with olive oil, basil garlic and salsa | $6.90 |
Extra Gourmet Toppings | $2.80 / $3.20 / $3.60 |
Make any platter gluten free- Add | $5.00 |
Living Room Schnitzel Burger / Wrap
Chicken breast crumbed daily, fresh tomato, lettuce and aioli on a fresh milk bun or wrap served with chips |
$16.00 |
Breakfast Served until 11:30 am | |
Greek Salad (v, gf)
Cherry tomato, Spanish onion, cucumber, marinated kalamata olives, Danish feta and rocket with oregano and chive dressing |
$14.00 |
French Toast
Spiced with cinnamon and nutmeg, sweetened ricotta and seasonal fruits. |
$15.50 |
Blueberry & watermelon cured salmon gravlax
w/ pickled fennel. Saffron radish + lemon chive |
$12.00 / $13.00 |
Mexican Chicken & Black Bean Nachos
Roasted corn, cilantro + tomato salsa, sour cream & guacamole |
$16.00 / $17.50 |
Cono Spring Salad
Pear, rocket, radicchio, shaved grana Padano, prosciutto + balsamic, mustard dressing |
$18.00 / $19.50 |
Steak wrap
Lettuce, tomato, onion, bbq + fries |
$11.00 / $12.00 |
Garlic & herb toasted sourdough bread | $6.00 / $6.50 |
Harbourfront hot and cold platter for two - ocal live lobster: served fresh, or with your choice of: mornay, garlic butter OR chilli, lemon & parsley, evo oil | $239.00 |
Warm quionoa & pancetta salad - shervil, radish, heirloom tomatoes, evo oil, lemon juice | $11.90 |
Eye fillet 260g -riverine sa - 100 day grass fed truffle mash, white onion puree, roasted baby vegetables, red wine jus | $37.90 |
Oysters - Gorgonzola mornay | 12: $31.90 / 8: $22.90 |
Crispy skin snapper fillets - capers, heirloom tomatoes, olives extra virgin oil, brandade | $36.90 |
GF PASTA OR PIZZA......+ EACH | $3.00 |
PORCINI FIOR DI LATTE, PORCINI MUSHROOMS, TRUFFLE OIL AND SHAVED PECORINO ..... | 23.00 |
LINGUINE MEATBALLS
HOMEMADE MEATBALLS IN A NAPOLITANA SAUCE, SHAVED PARMESAN AND BASIL |
18.00 |
MARINARA
FOCACCIA PIZZA WITH TOMATO, GARLIC, OREGANO, AND PARSLEY.... |
10.00 |
CHAR-GRILLED CHICKEN
FIOR DI LATTE, CHAR-GRILLED CHICKEN, ONIONS, CAPSICUM & ROCKET PESTO SA.... |
20.00 |
Gelati 1 scoop
Choice of flavours from our Gelato display |
$4.00 |
Radicchio, Finocchio e Arance
Radicchio, Fennel and Orange |
$15.00 |
Mediterranea – pomodoro, capperi, olive, origano, acciughe
Tomato sauce, capers, black olives, oregano, anchovies |
$20.00 |
Mozzarella di Bufala e Prosciutto Crudo
Buffalo Mozzarella and prosciutto cured pork |
$22.00 |
Cavatielli al Ragu` di Salsiccia
Pasta similar to gnocchi but without potato, mixed with a pork sausage ragu` sauce |
$22.00 |
Swordfish belly - Sweet soy glaze - Pickled apple | $18 |
Dehydrated figs - Walnuts - Maple - Clotted cream | $12 |
Venison kofte - Beetroot - Sour cherry jus | $28 |
Grilled scallops - Sambal chilli - Baby cress | $18 |
Clyde river oysters - White balsamic - Pink shallots | $14 |
Black Angus Eye Fillet of Beef served w stuffed field mushroom, dukkah & rosemary spiced mash & topped with a chorizo jus | $36.8 |
Beef and Bugs grilled Moreton Bay bugs accompanied by eye fillet of beef served w chorizo jus | $46.9 |
Wild Barramundi with BBQ King Prawns topped with our special sauce | $38.8 |
BBQ King Prawns served w rice & your choice of chilli, ginger or garlic cream sauce | $44.5 |
BBQ Octopus marinated w garlic, chilli and ginger | $19.9 |
Portuguese chicken breast | $31.90 |
Quality sourced and slow-cooked, then grilled until tender in our secret bulu basting. Served with your choice of hand cut chips or baked potato. | |
Great accompaniment to our ribs and steak or perfect on their own, our home made salads dressings are sure to impress | |
Pork | H$37.90/F$51.90 |
Monkey gland | $23.90 |
PLATTER FOR TWO
Chicken breast skewer (2), kafta skewer (2), lamb shish kebab (2), tabbouli, hommos, baba ghannouj, pickles & garlic dip |
52.00 |
POTATO CORIANDER
Crispy double fried diced potato, aromatic coriander, fresh garlic & lemon |
12.00 |
SAMKE HARRA
Seared fish fillet topped traditional spicy tahini sauce & roasted nuts |
22.00 |
GRILLED OCTOPUS
With coriander, garlic & lemon |
16.00 |
MJADRA
Lentil & rice pilaf, topped with caramelized onion served with a side of cabbage salad |
17.00 |
Meat Borek
With your choice of lamb mince or chicken, Crispy filo style Borek pastry filled, traditional herbs and caramelised onion |
$6.90 |
Chicken Nuggets
served with chips and tomato sauce |
$9.90 |
Lamb Shish
Two lamb skewers served with spiced labne dip, couscous tabouli salad and side of chips |
|
Camel meat balls tagine
Meat balls with tomato shamula |
$13.90 |
Babaganouj
Char grilled eggplant mixed with tahini, lemon, garlic, salt and pepper |
$6.90 |
- Banana bread w/ cinnamon butter | |
- Turkish toast | |
- Sweet corn & coriander fritters w/ crispy bacon, cherry tomato & avocado salsa | $18.00 |
- Satay grilled chicken or vegan patty burger w/ chips | $17.00 |
- Cinnamon toast |
Pizza Alla Salsiccia
w/ Fior di Latte Mozzarella, pork & fennel sausage, potatoes & rosemary oil |
$26.50/$50.00/$99.00 |
Pizza Ortolana (Vegan)
w/ San Marzano tomato, zucchini, aubergine, red pepper & mushrooms |
$25.50/$50.00/$99.00 |
Pizza Alla Pancia di Maiale
w/ roast pork belly, pancetta, pear, Fior di Latte Mozzarella, provolone cheese & pesto |
$26.50/$50.00/$99.00 |
Olive Sicilian / Green Sicilian Olives (V)
Pan warmed w/ chilli, garlic & rosemary & woodfired bread |
$13.90 |
Ugly Duckling Italian Donuts
made w/ ricotta & coated in cinnamon sugar w/ Nutella dip |
$12.00 |
AFFOGATO | $8.00 |
SPAGHETTI & TOMATO | $8.00 |
PANZANELLA SALAD W. BUFFALO MOZZARELLA (VEG) | $18.00 |
CAPRICCOSA
San Marzano, ham, mushroom, olives, artichoke |
$22.00 |
MARGHERITA (VEG)
San Marzano, bufala, basil |
$21.00 |
Halloumi nuts & Seeds | |
Tuna & mayo | |
Cheese & Tomato | $6.00 |
(tomato cucumber mozzarella leafy mix) | |
Cheese Toasties | $5.00 |