All Our Dips Are Served With A Bowl Of Corn Chips | |
Enchilada
Soft corn tortilla with spicy meat filling (not hot) |
$9.90 |
Taquitos Rancheros
Three delicious cigar-shaped rolls with chicken, beef and beans |
$21.00 |
Enchilada Poblana
Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese |
$19.90 |
Cuatro En Uno (Four In One)
Four of our most popular dips |
$21.00 |
Prawn Casuela Succulent king prawns simmered in chipotle salsa+fetta | $29.9 |
Fiesta Chicken tort basket+creamy chook+rice+salad | $23.9 |
Tex Mex Style Tacos (g) lettuce+cheese+salsa roja +sour cream+guac choice of beef/chook/pork/ frijoles (v) | $7 each |
Hot Buns at the Beach 7/10 | $3 |
Mad Dog 357 Magnum 10+/10 | $3 |
-Beef | S $13.5 / L $19.5 |
-whole fish
Crispy fried whole Barramundi and topped with Three flavors homemade chilli sauce. |
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Green curry
Medium hot green curry paste with coconut milk, Tofu and assorted vegetables. |
$13.50 |
Entrée
-Prawn Cracker / Spring Roll / Curry Puff / Calamari Ring / Satay Chicken |
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●Main courses |
NACHOS - freshly cooked corn chips topped with blended cheese, chilli con carne, guacamole, sour cream, and chilli salt | n/a |
FISH & CHIPS - 2pcs of battered fish served with hot chips & tomato sauce | n/a |
VEGY CHILLI FRIES - freshly cooked french fries topped with blended cheese, black beans, pico de gallo, spicy fajita sauce, guacamole, sour cream, and chilli salt | n/a |
PIBIL PORK - 2 flash fried corn tortilla packed pull of frijoles especial, served on a-bed of Mexican rice. Fresh lettuce, red cabbage, pico de gallo, guacamole, sour cream & a wedge of lime | n/a |
GARDEN - frijoles, blended cheese, smokey salsa, lettuce, cabbage, green onion, guacamole, sour cream, cucumber, carrot, chilli salt & coriander with a wedge of lime | n/a |
Phed ob
Roasted duck with special Thai gravy sauce, Accompanied with green vegetable and pickle ginger. |
$17.50 |
-King Prawns | $19.50 |
Pad se-ew
Stir fried flat rice noodles with egg, Chinese broccoli, oyster sauce and Dark soy sauce. |
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Pattaya king prawn
Deep fried tempura jumbo prawns flavoured With chopped chilli and basil leaves. |
$22.50 |
Entrée
-Prawn Cracker / Fish Cake / Spring Roll / Calamari Ring / Satay Chicken |
Quesadilla
Chicken, tomato and cheese melted between a toasted soft shell tortilla. Great for the young ones. |
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Kids Bowl
All the goodness of a burrito, just without the tortilla |
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Burrito
Made with your choice of slow cooked meats, freshly made salsas, sour cream and lettuce all wrapped in a 12-inch tortilla. Vegetarian? Vegan? We can wrap it to suit your needs |
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Hard Taco
Choose from a crunchy traditionally made, gluten-free corn tortilla or a soft flour tortilla filled with your choice of meat, salsa, and sauce |
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Dos Capas
A hard shell taco wrapped in a warm soft shell. It's a sensory joy ride as the soft outer shell gives way to a crunchy inside |
Steamed Vegetables | $7 |
Pacific oysters Kilpatrick (w/ Bacon) | ½ $16 / 1 Doz $29 |
Affogato 2 scoops of vanilla bean ice-cream with a shot of espresso coffee and a shot of Frangelico liqueur | $13.90 |
Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas | $105 |
Bombora chicken club organic panini toasted with chicken breast, swiss cheese, bacon, baby spinach, aioli and sweet chilli with pot of beer battered chips | $17.5 |
Soft drink cans | N/A |
Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. | N/A |
FAJITA BURRITOS Your favourite burrito with sauteed capsicum, onion, and mushroom, fajita vinaigrette and crema. | N/A |
Pork Chipotle (Spicy) Tender pulled pork, seared and hand rubbed with Chipotle Adobo. | N/A |
Still or sparkling water | N/A |