Reg. 16.00 | |
Lrg. 21.00 | |
Crumbed Lamb Cutlets
Grilled bacon and tomato |
19.00 |
Flat head tails and salad | 8.00 |
Sizzling Garlic or Spanish King prawns | 13.00 |
Meat Lovers
beef, pepperoni, ham, bacon mozzarella & smokey bbq |
$18.00 |
Bruschetta | $12.00 |
Vegetarian
Selected char grilled, roasted vegetables & artichoke |
$16.00 |
Seasoned Baby Squid
with rocket salad lime & caper dressing |
$16.00 |
Potato Wedges
with sweet chilli & sour cream |
$12.00 |
Lunch Bush Pepper Calamari
A Generous Serving of Spiced Calamari, Flash Fried and served with Jack’s Aussie Mountain Pepper Mayo |
$14.95 |
BEEF Ribs
Slow Cooked Beef Ribs served with Chunky Chips |
$35.95 |
Steak Wrap
Chunky Steak, Lettuce, Tomato, Onions, Cheese and a healthy dose of our Special BBQ Sauce |
$12.95 |
OBJ’s House Salad | $5.50 |
Jack’s Sliders
3 Mini Burgers ~ Angus Burger Patty served with Outback Wedges |
$12.95 |
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. | $17.95 |
Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs | $42.95 |
Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce | $25.95 |
Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce | $17.95 |
Bangers & Mash - 100% awesome rump sausages, mash & gravy | $19.95 |