GOAT CURRY Authentic goat curry | $8.50 |
VEGETABLE SAMOSA (1 PIECE) Home made pastry filled with spicy potatoes, green peas, sultanas & cashews | $2.50 |
LAMB SPINACH Lamb in creamy fresh spinach | $8.50 |
SALAD | $3.00 |
SEEKH KEBAB (4 PIECES) Minced lamb mixed with spices & moulded on skewers & cooked in the clay oven | $10.00 |
Ginger & Shredded Pork on Rice (spicy) | $11.00 |
Gong Bao Chicken on Rice | $11.50 |
Vegetarian Fried Rice | $11.00 |
Glutinous Rice & Meat Wrapped in Bamboo Leaves | $5.50 |
Taiwanese Beef in Noodle Soup | $10.80 |
Singapore Fried chicken boneless | $16.00 |
Belachan squid or beef with Kangkong or spinach | $17.00 |
Chicken & Sweetcorn soup | $5.50 |
Ice Kachang | $7.00 |
Salt & Pepper fried prawns shell | $27.00 |
Tuna, cream cheese, tomato & cucumber lettuce | $8.00 |
Grilled Vegetables, egg plant spread, tasty cheese & rocket salad | $9.50 |
Chicken, avocado, pesto mayonnaise and lettuce | $8.50 |
Tuna, cream cheese, tomato, cucumber and lettuce | $8.50 |
Roast Beef, chutney, tomato & rocket salad | $9.50 |
Crumbed Oysters | N/A |
Dag Dogs | $2.40 |
Wedges chicken chips | $3.70 |
Pies | N/A |
Chicken burger | $6.90 |