College Lawn Hotel in Prahran Menu

Share Plates
Pumpkin, parmesan & semi-dried tomato arancini balls $2.50/each
Crumbed saganaki & kalamata olive skewers $3.00/each
Crumbed eggplant wedges w sweet chilli aioli $8.90
Crispy duck & shiitake mushroom spring rolls w dipping sauce $3.00/each
Honey soy chicken wings $1.50/each
Pan-tossed field mushrooms, chorizo and black olives $9.00
Dips: homemade roast beetroot; carrot & ginger; zucchini, eggplant & feta served w house made cob loaf $13.50
College Lawn tasting plate: saganaki skewers, mushrooms, chorizo, black olives, duck spring rolls, dips, arancini balls & honey soy chicken wings $38.00
Sides
Wild rocket & parmesan salad w balsamic dressing $8.90
Roasted garlic & herb kipfler potatoes $8.50
Beer battered chips w house made aioli & tomato sauce $8.00
Steamed seasonal vegetables $8.00
Crispy potato wedges w sour cream & sweet chilli $8.50
House-made garlic cob loaf $7.00
Pub Classics
College Parma: chicken breast lightly crumbed & topped w Napoli, ham & cheese, served w a garden salad & beer battered chips $21.00
Wrap w mixed lettuce, tomato, cucumber, Spanish onion, sour cream & sweet chilli, served w beer battered chips: w Chicken $16.00
Wrap w mixed lettuce, tomato, cucumber, Spanish onion, sour cream & sweet chilli, served w beer battered chips: w Beef $17.00
Beer battered flathead fillets served w beer battered chips, garden salad & house made tartare sauce $23.90
Wagyu beef burger on a toasted bun w cheese, crispy bacon, egg, tomato, lettuce, tomato relish & beer battered chipsWagyu beef burger on a toasted bun w cheese, crispy bacon, egg, tomato, lettuce, tom $21.00
Chicken burger: marinated chicken breast on a toasted seeded bun w avocado, cos lettuce, tomato, house made mayo & beer battered chips $20.00
Steak sandwich: rump steak on toasted ciabata bun w prosciutto, sliced cheese, Spanish onion, tomato, lettuce, tomato relish & beer battered chips $23.50
Beef & red wine pie served w garden salad & beer battered chips $21.50
Trio of sausages: pork; lamb & rosemary; beef & burgundy served w creamy mashed potato & caramelised onion finished w a red wine jus $21.00
Nachos: oven baked corn chips layered w melted cheese, guacamole, sour cream, tomato salsa & jalapenos $18.00
Mains
Fresh Fettuccini w Spring Bay mussels, scallops, king prawns & calamari tossed through chilli & garlic olive oil $27.00
Leek & pumpkin risotto w wild rocket, gorgonzola, semi-dried tomatoes & pine nuts $22.00
Chicken risotto w mushroom, spinach, bacon & pine nuts $23.00
Grilled crispy skinned Atlantic salmon fillet on roasted kipfler potatoes & grilled asparagus w sweet balsamic glaze $23.50
Lamb shanks slow braised in red wine & rosemary, served w creamy mash potato & steamed broccoli $28.00
Penne tossed through marinated chicken pieces, Spanish chorizo, capsicum & fresh spinach in a rich Napoli sauce $23.00
Salads
Marinated eye fillet tossed through a crisp salad w a Thai-inspired dressing $13.00/$23.00
Lemon pepper calamari salad: pan-seared calamari on a bed of mixed lettuce, roasted capsicum, grilled zucchini and Spanish onion w lemon vinaigrette $12.00/$22.00
Chicken & avocado salad: marinated chicken & avocado tossed w mixed lettuce, cucumber, cherry tomatoes & Spanish onions, drizzled w balsamic vinaigrette $21.00
College Caesar salad: cos lettuce, anchovies, croutons, prosciutto, poached egg & parmesan cheese /add chicken $$17.90
Mussels
Marnier (white wine, cream, garlic & leek) - 2 dozen freshly steamed mussels in your choice of the following sauce. All mussel pots served w fresh bread $22.00
Chorizo (chorizo, garlic & basil in a Napoli base) - 2 dozen freshly steamed mussels in your choice of the following sauce. All mussel pots served w fresh bread $22.00
Steaks
400gm premium aged rib-eye served w rosemary kipfler potatoes & steamed broccolini $37.00
400gm premium scotch fillet served with creamy mashed potato & steamed broccolini $36.00
300gm eye fillet served w creamy mash & steamed seasonal vegetables $35.00
350gm Black Angus rump served w beer battered chips & salad $29.50
Pizzas
Cheesy garlic & herb pizza $11.00
Potato: potato, gorgonzola, pancetta, rosemary & garlic $19.00
Margarita: tomato, basil, bocconcini & mixed herbs $18.00
Lucifer: Hungarian salami, mushrooms & jalapenos $19.90
Smoked salmon, spinach, cherry tomatoes, Spanish onion & creamy dill dressing $21.00
Mediterranean vegetable pizza: roasted eggplant, zucchini, capsicum, olives, semi-dried tomatoes & spinach on a garlic brushed base topped w crumbled feta & mixed cheese $20.00
BBQ chicken pizza: mushrooms, chicken, pineapple & Spanish onion on a BBQ sauce base $20.00
College special: spinach, feta, chicken, mushroom, onion & anchovies $21.00
Desserts
Rich chocolate & Kahlua mousse, ice cream & fresh berries $8.00
Sticky date pudding, butterscotch sauce & ice cream $8.50
Warm apple & mixed berry crumble w ice cream $7.50

Menu Disclaimer

Nearby Hamburgers restaurants

Name Cuisines
College Lawn Hotel Modern Australian, Hamburgers
KFC Hamburgers, Takeaway Food
McDonald's Family Restaurants Hamburgers, Takeaway Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Green Dragon Take Away Food (sample menu)
Fish & Vegetables $10.00
Mixed Vegetables & Mushroom $8.00
Curry Chicken & Vegetables $7.80
Beef Chow Mein $9.50
Satay Chicken & Vegetables $8.80
Lemon Duck in Batter $10.50
Sweet & Sour Fried Chicken $10.00
Mixed Vegetables $7.00
Clean Here for the full menu for Green Dragon Take Away Food
Noodle World (sample)
Vietnamese ginger soy noodles Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef made ginger sauce $10.00
Supreme noodle Steamed thin egg noodles stir fried with prawns, seafood chinks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sau $12.00
- with Seafood (prawns, squid, crab meat & fish cakes) $12.00
Vegetarian Singapore noodles Vermicelli noodles wok tossed with tofu, peas, capsicum, carrots, onions, bean shoots, spring onions, broccoli, bokchoi and snow peas in Malay curry sauce $10.00
Char kuai teow Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce $11.00
- chicken Or beef $11.00
Wonton noodle soup Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli $11.00
Mi tom thit soup (Pork & Prawn Noodle Soup) Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, broccoli, coriander and brown onions $11.00
Clean Here for the full menu for Noodle World
Mt Erica Hotel (sample)
Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli $12.00
Creamy Fettucine Carbonara with bacon, mushroom and parmesan $12.00
Warm Chocolate Brownie with fresh cream $10.00
Bacon and egg Turkish bread roll with relish, aioli and salad greens $12.00
Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata $15.00
Ice Cream Sundae with berry compote $10.00
Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas $12.00
Pie of the day house baked served with your choice of mash and peas or salad and fries $14.00
Clean Here for the full menu for Mt Erica Hotel
The Smith Restaurant & Bar (sample)
Tempura prawn stuffed betel leaves with ponzu $4 each
Thai green papaya salad with peanut, dried shrimps & red chili $15
Flinders Island lamb ribs with cumin, sesame, chili & Kewpie $16
Chocolate dulce de leche with sour cherries, freeze dried strawberry & mint $15
Coconut crème caramel, pandan sago, red bean & honeycomb $15
Lemon & black pepper chicken ribs with hot ‘n’ sour dressing $12
Steamed jasmine rice $4
Crispy pandan chicken breast, coconut caramel & red chili $29
Clean Here for the full menu for The Smith Restaurant & Bar
Flavours Of India (sample)
- Red fish masala Boneless diced fresh fish spiced medium to hot with onions, tomato, capsicum, ginger, green chilli, our own secret sauce and spiked with lemon juice. $17.90
Chicken -
Lamb -
Onion bhaji (4) Finely sliced onions sprinkled with tumeric and cumin seeds, rolled in chickpea flour. Gluten free. $4.00
Lunch Two Any one meat and vegetable on display plus rice. $12.50
Roti Coarse textured wholemeal bread cooked in the tandoori oven $2.50
Dinner One (Serves one) Any two small vegetables from the menu with medium saffron rice, nan bread plus two papadums. $17.90
- Mushroom masala Fresh mushrooms tossed in a spicy sauce mixed with onion, capsicum, ginger, green chilli and tomato. $11.30
Clean Here for the full menu for Flavours Of India

Nearby restaurants

Name Cuisines
Green Dragon Take Away Food Asian, Chinese
Massive Wieners
Onions Restaurant
Noodle World Noodles
Happy Phoenix Restaurant Vietnamese, Chinese
Paasha Turkish Cafe Pty Ltd Turkish, Cafes, Mediterranean
Matsuri
Piccolo Espresso & Wine Bar Cafes

Wrong info?

Notice wrong information? Help us keep everything about College Lawn Hotel up to date.

Click here to send us an update

Restaurant Details

Location
Prahran
Type
Restaurant
Service
Counter Service
Price
$30-$40
Phone
0398100074
Fax
Email
office@collegelawnhotel.com.au
Address
36 Greville St, Prahran, VIC, 3181, Australia
Features
Dine in, Takeaway, Cash
Cuisine
Modern Australian, Hamburgers
Website
http://collegelawnhotel.com.au

Opening Hours

The opening hours for College Lawn Hotel are coming soon

Location