RED CURRY : traditional red curry with coconut milk and mixed vegetable ( pumpkin, carrot, zucchini, capsicum, bean, Chinese cabbage and basil leaf) | - |
- with mix vegetables (6 per serve) | $5.90 |
CURRY PUFF: (4 per serve) Served with homemade sweet chilli sauce | - |
PAD BAI GRAPROA: Stir-fried garlic, chill, bean, capsicum and sweet basil | - |
- with mix vegetables | $5.90 |