Currently there is no menu available for Crisabel Cafe Tapas Bar in Willoughby. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Willoughby below.
| Name | Cuisines |
|---|---|
| Mak and Bills | Italian, European |
| Via Alta Italian Restaurant | European |
| The Italian Willoughby | Italian, Pizza & Pasta, European |
| Crisabel Cafe Tapas Bar | Japanese, European |
| High st Deli | European |
Below you'll find samples from menus of places nearby.
| KANDANEE LAMB - green cardamom pepper cream roasted almonds | $15.50 |
| DHALL - very gentle - perfect side dish | $12.50 / $8.00 |
| CHICKEN TIKKA - Smoke oven roast fillet slices with fresh mint relish | $10.00 |
| ASHOKA CHICKEN - yoghurt tomato fresh coriander curry leaves | $14.00 |
| SATAY PEANUT CHICKEN - coconut peanuts lemon grass | $14.00 |
| MADRAS BEEF SOUTHERN STYLE - curry leaf tamarind whole chillies | $14.00 |
| GREEN BEAN MUSTARD SEED - butter and onions | $12.50 / $9.00 |
| PORK VINDALOO - Goanese tomato tamarind chilli fenugreek | $14.00 |
| Clean Here for the full menu for Indian Gourmet Curry Express |
| Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. | $9.50 |
| Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. | $11.50 |
| ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian | $3 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
| Cheese plate - Pynegana cheddar, Tarwin Blue and Tarago triple cream, dried fruit compote and lavosh | $23 |
| Handmade ricotta and basil gnocchi with white asparagus, burnt sage butter and parmesan | $19/$29 |
| Pan fried Yamba prawns on a crisp tortilla of goat’s cheese olive, sundried tomato & fontina, tomato salsa | $22/$32 |
| Snapper and crabmeat boudin on creamed leek with a boullibaise broth, trout roe | $22 |
| Boyer bread rolls tapenade and Pepe Saya butter | $6 |
| Assiette of chocolate flourless chocolate cake, crème brulee, salted caramel and dark chocolate tartlet | $16 |
| Breaded lamb brains on creamed spinach, capers, lemon with a nut brown butter and fried parsley | $18/$26 |
| Button mushrooms with garlic, parsley and butter | $6 |
| Clean Here for the full menu for Via Alta Italian Restaurant |
| Lollipop Cake | $209 |
| Number Cakes | $46.95 |
| American | $24.95 |
| Strawberry | $25.95 |
| Marble Mudcake | $30.95 |
| Caramel Mudcake | $28.95 |
| Ascot | $149 |
| Treasure Cake | $38.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Chicken Panang Roll Grilled pastry roll with mild panang chicken garnished with shredded kaffir lime leaves | $11.80 |
| Papaya Salad Green papaya, green beans, cherry tomatoes and crushed peanuts with palm sugar and lime dressing served with soft shell crab | $20.80 |
| Masaman Curry (Beef Only) Mild red curry with potatos and peanuts | $14.80 |
| Prawn on Betel Leaves | $10.80 |
| Pad Thai Stir fried thin rice noodles with egg, bean curd ,bean sprout and crushed peanut | N/A |
| Mixed Entreé One piece of each of the above served with an array of sauces | $9.80 |
| Pad See Iw Stir fried flat rice noodles with egg, soysauce and veggies | N/A |
| Fried Rice Thai style fried rice with egg, onion and shallots | N/A |
| Clean Here for the full menu for Kaffir Lime Thai Eatery |
| Name | Cuisines |
|---|---|
| Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
| Fegos On Frenchs | Modern Australian, French |
| Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
| Willoughby Sea Foods | Fish & Chips, Seafood |
| One Earth Cafe | Vegetarian, Modern Australian |
| Indian Gourmet Curry Express | Asian, Indian |
| Vina Bakehouse | Bakery |
| Mak and Bills | Italian, European |
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