Currently there is no menu available for Curry Mild in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Maharajas Indian Cuisine | Asian, Indian |
Manjit's Indian Restaurant | Asian, Indian |
Curry Mild | Asian, Indian |
All India Restaurant | Asian, Indian |
Indian Gourmet Curry Express | Asian, Indian |
Below you'll find samples from menus of places nearby.
Salmon & Prawn with Lemon sc | $5.95/each |
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) | $8.50/$9.90 |
A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
Chips & Salad | $3.50 |
Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
Steamed Mussel (12 per serve) | $9.90 |
Clean Here for the full menu for Balmain Blu |
Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
Doisot-bibimbap (mince beef or chicken or without) - crispy steamed rice topped with seasoned vegetables & egg in a stone hotpot, served with gochujang (Korena chilli paste) | $20.00 |
Dotsot al-bap - crispy steam rice topped with vegetables & fish roe in a stone hotpot, served with gochujang (Korena chilli paste) | $22.00 |
Dubu-jeon - 2 x pan-fried tofu | $12.00 |
Steamed brown rice with chickpeas | $5.00 |
Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Clean Here for the full menu for Mabasa |
Garlic bread | $6 |
Herb bread | $6 |
Fries | $7 |
Chicken fajitas | $19 |
Chilli salt squid | $21 |
Rocket, pear & parmesan | $8 |
Prosciutto, gorgonzola & walnut salad | $21 |
Kids ice cream w chocolate or strawberry sauce | $4 |
Clean Here for the full menu for Dicks Hotel |
Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
Chicken Paella for 3 | $68.00 |
Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Clean Here for the full menu for La Sangria Tapas |
Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
Massaman curry of slow cooked Angus beef with roasted potato | $27 |
Stir fried Angus beef fillets with eggplant & chilli black beans | $27 |
Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) | $25 |
Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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