12. Butter Chicken
Tender chicken filets cooked in nuts, cream, tomato & butter based sauce |
$9.50 |
8. Tandoori Mix (8 pieces)
Seekh Kebab, Tandoori Chicken and Chicken Tikka |
$15.00 |
11. Chicken Vindaloo
Tender chicken pieces cooked in chillies and hot spicy sauce |
$9.50 |
2. Mixed Vegetable Pakora (4 pieces)
Mixed vegetables cooked with potato, cauliflower, onion, spinach, chickpea, flour, garlic and ginger |
$5.50 |
14. Chicken Korma
Tender chicken pieces cooked in nuts, cream & spicy sauce |
$9.50 |
Lollipop Cake | $209 |
Number Cakes | $46.95 |
Fruit Flan | $28.95 |
Treasure Cake | $38.95 |
Chocolate Dipped Strawberries | $1.5 |
SAMAI bowl | $2.00 |
PRAWN CURRY PRAWN CUTLETS COOKED IN SPICE AND CORIANDER | $18.00 |
GOAT SURWA GOAT COOKED WITH EXTRA CREAM | $14.00 |
RASGULLA each | $1.50 |
FRIED POTATOES (per serve) | $3.00 |