Currently there is no menu available for Darling Pies & Cakes in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Brioche Cafe & Bakery | Bakery, Cafes |
| Darling Pies & Cakes | Bakery, Desert |
| San Antonio Sourdough Bakery | Bakery, Australian, Cafe Food |
| Victoire | Patisserie, Bakery |
| Adriano Zumbo Patissier | Bakery, European |
Below you'll find samples from menus of places nearby.
| Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
| Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
| Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
| Fish Cocktails, Seafood Stick | $1.50/each |
| Flathead (with Chips/with Salad) | $9.90/$10.90 |
| Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
| Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
| Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
| Clean Here for the full menu for Balmain Blu |
| Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
| Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
| Dubu-jeon - 2 x pan-fried tofu | $12.00 |
| Doisot-bibimbap (mince beef or chicken or without) - crispy steamed rice topped with seasoned vegetables & egg in a stone hotpot, served with gochujang (Korena chilli paste) | $20.00 |
| Haemul-pajeon - pan-fried seafood pancake | $19.00 |
| Steamed white rice | $3.00 |
| Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
| Gajami-gui - whole grilled lemon sole | $21.00 |
| Clean Here for the full menu for Mabasa |
| Pasta w tomato sauce | $9 |
| Grain fed sirloin | $27 |
| Vego Greco | $18 |
| Lamb souvlaki skewers | $12 |
| Fries | $7 |
| Mushroom & Parmesan Aracini Balls | $12 |
| Greek salad | $9 |
| Fish & chips or salad | $9 |
| Clean Here for the full menu for Dicks Hotel |
| Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
| Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
| Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
| Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
| Chorizo frito - pan-fried red Spanish sausage | $12.50 |
| Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
| Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
| Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
| Clean Here for the full menu for La Sangria Tapas |
| Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
| Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
| Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
| Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
| Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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