Toast – raisin, white or house baked with jam or vegemite | $4.0 |
Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing | $23.5 |
Vegetarian omelette with mushrooms, spinach & tomato | $17.0 |
Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread | $25.0 |
Trio of house made dips with pita bread | $17.5 |
Turkish bread with olive oil and vincotto | $8.50 |
Seasoned wedges
sweet chili and sour cream |
$8.50 |
Club Sandwich
roasted chicken fried egg bacon mayonnaise tomato cheese and chiffonnade |
$19.00 |
Grilled Chicken Fillet or nuggets chips and salad | $11.00 |
DoubleTree by Hilton cookie based cheesecake
creamy baileys flavored raspberry cheesecake |
$15.00 |