Bar Food restaurant and takeaway menus in Darwin
Victoria Hotel Sample Menu
| HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette | $13.00 |
| FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips | $21.00 |
| VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips | $14.00 |
| ONION RINGS Tossed in seasoned flour and lightly fried | $6.00 |
| Bacon | $2.00 |
The Rabbithole
Vegetarian, Tapas, Gluten Free, Australian, Vegan, Cafe Food, Bar Food
2/44 The Mall, Darwin City NT 0800, Australia
The Cavenagh Hotel
Vegetarian, Pub Food, Gluten Free, Bar, Australian, Pizza, Breakfast, Bar Food
12 Cavenagh St, Darwin City NT 0800, Australia
