| Garlic Bread | $7.50 |
| Sweet Chilli or Garlic Pizza Bread - no half and half option available | $8.50 |
| Greek Dips - Chef’s selection of three dips served with six slices of toasted Turkish bread | $12.00 |
| Brushetta - Tomato, Spanish onion, basil, Grana Padano parmesan cheese, marinated in basil pesto oil on Turkish bread | $12.00 |
| Mezze Platter for Two - Chef’s selection of antipasto served with pita bread and aioli | $25.00 |
| Chefs Choice - Aranchini Balls - with a basil pesto and Napoli dipping sauce | $11.00 |
| Add side salad | $3.50 |
| Bowl of Fries - served with sweet chilli and aioli | $6.50 |
| Bowl of Curly Fries - Curly fries served with aioli | $7.50 |
| Salt & Pepper Squid - platter of salt & pepper squid flash fried and served with fries, lemon & tartare sauce | $14.50 |
| Add side salad | $3.50 |
| Tandoori Wrap (Before 5pm) - tender tandoori chicken breast slices with tomatoes, lettuce,topped with light sour cream, wrapped in pita bread and lightly toasted | $11.50 |
| Add side salad or fries | $3.50 |
| Quiche of the day (Before 5pm) - served with your choice of salad or fries | $13.00 |
| Toasted Turkish Sandwich (Before 5pm) - with choice of 3; chicken, avocado, lettuce, tomato, cheese, capsicum, ham, onion | $9.50 |
| 200g Rump Steak - 200g rump steak straight from the grill, served with salad, fries and gravy | $21.00 |
| BLAT - bacon, lettuce, avocado and tomato, served with fries | $17.00 |
| Cheeky Chicken - chicken schnitzel, smashed avocado, bacon with tasty cheese,lettuce leaves drizzled with aioli, served with fries | $17.00 |
| Steak Burger - 200g tender rump steak, caramelised onion, lettuce, beetroot,tomato, melted cheese and BBQ sauce, served with fries | $18.00 |
| Grilled on a slice of Turkish bread and served with garnish salad | N/A |
| Polikota - chicken, cheese, smashed avocado and semi dried tomato | $12.00 |
| Zambo Zambo - ham, cheese and pineapple | $10.00 |
|
Prawn & Avocado Salad - our popular sweet chilli prawns and avocadoserved on a fresh garden salad, dressed with aioli and sweet chilli
lunch: $17.00, dinner: $22.00 |
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| Beef Salad - marinated beef with coriander, baby corn and capsicum servedon a fresh garden salad, dressed with aioli and sweet chilli | $20.00 |
|
Baby Whiting & Avocado Salad - fresh garden salad topped with crumbed baby whiting and avocado, dressed with aioli and sweet chilli
lunch: $17.00, dinner: $22.00 |
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| Chef’s Favourite - garden salad with fresh roasted pumpkin, pinenuts, crispy prosciuttoand chicken drizzled with aioli. | $18.90 |
| Beef Lasagne - homemade beef lasagne topped with napolitana sauce and parmesan, served with salad and fries | $18.00 |
| Vegetarian Lasagne - homemade vegetarian lasagne topped with napolitana sauce and parmesan, served with salad and fries | $18.00 |
| Penne Bolognaise - penne pasta tossed through a rich Italian bolognaise sauce, finished with parmesan cheese | $17.00 |
| Amoura - fettuccine tossed through a creamy onion sauce with tandoori chicken breast slices | $18.00 |
| Fettuccine Carbonara - fettuccine tossed with bacon, mushroom, garlic, onion and cream, finished with parmesan cheese | $18.00 |
| Add chicken | $4.50 |
| Garlicky Prawns - prawns sautéed in garlic and shallots tossed through fettuccine in a creamy lemon pepper sauce | $22.00 |
| Fettucini Polo - fettucini tossed with chicken, onion, avocado and tomato through a honey mustard cream sauce | $19.00 |
| Gnocchi - gnocchi cooked to perfection with a napolitana sauce, olives,semi dried tomatoes, capsicum, onion, basil and fetta | $18.00 |
| Tropicana - ham, cheese and pineapple | $14.50 |
| Belissima - tandoori chicken, bocconcini, onion, lemon pepper and cheese served with sour cream | $19.00 |
| Cleopatra - eggplant, semi-dried tomato, capsicum, olives, fetta cheese, onion, mushroom and cheese | $20.00 |
| Mediterranean - ham, pepperoni. mushroom, fetta, semi-dried tomato, capsicum, onion, olives, shallots and cheese | $21.00 |
| Nine inch base, six slices - no half and half option available | N/A |
| Vegetarian - onion, mushroom, capsicum, basil, garlic and baby spinach tossed through arborio rice and creamy sauce,finished with shaved Grana Padano parmesan | $18.00 |
| Add Chicken | $4.50 |
| Add Prawns (6) | $6.00 |
| Barramundi - grilled barramundi fillet,with fries, salad and served with tartare and lemon wedge | $24.00 |
| Pinenut & Pesto Chicken - tender sliced chicken breast pan fried in a creamy white wine spinach and pesto sauce,topped with roasted pinenuts served with creamy garlic potato puree and seasonal vegeta | $26.00 |
| Veal Marsala - tender veal slices flamed in Marsala in a rich creamy sauce served with garlic potato puree and seasonal vegetables | $26.00 |
| Chicken Schnitzel Parmigiana - crumbed chicken schnitzel topped with napolitana sauce and melted cheese served with salad and fries | $23.00 |
| Atlantic Salmon - Atlantic salmon grilled to perfection,served with dill risotto, seasonal vegetables and bearnaise sauce | $28.00 |
| Lamb Rump - rosemary and garlic marinated tender lamb rump, grilled and butterfliedserved with sweet potato puree and seasonal vegetables, finished with minted gravy | $28.00 |
| Sirloin Steak - 300g Sirloin steak straight from the grill, served with fries, saladand your choice of mushroom, dianne or peppercorn sauce | $30.00 |
| Sirloin Steak - Add 6 prawns in garlicky sauce | $6.00 |
| Seafood (prawns, scallops, mussels, calamari & fish) - selection of vegetables and sizzling seafood flamed in white wine on a hot plate,served with pita bread | $28.00 |
| Spicy Chicken - selection of vegetables and sizzling tandoori chicken on a hot plate,served with pita bread | $26.00 |
| Beef - selection of vegetables and marinated beef sizzling on a hot plateserved with pita bread | $26.00 |
| Add side salad plate and aioli dipping sauce | $4.50 |
| Fish and Curly Fries - crumbed butterfly whiting fillets (3) served with tomato sauceHam and Cheese Pizza | $8.50 |
| Ham and Cheese Pizza | $8.50 |
| Chicken Breast Nuggets and Curly Fries | $8.50 |
| Penne Bolognaise | $8.50 |
| Sausages and Curly Fries - chippolatas (3) served with tomato sauceSeniors Menu | $8.50 |
| Bangers and Mash | $9.50 |
| Chicken schnitzel with chips and gravy | $13.00 |
| Fettuccine Carbonara small | $11.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Lunch Room | American, Cafes |
| The lazy dog cafe | European, Cafes |
| Inspire Cafe | Cafes |
| Empire Cafe | Cafes |
| Coffee Machino | Cafes |
Below you'll find samples from menus of places nearby.
| Prawn Burger - Prawn patty, lettuce, tomato and onion | $6.50 |
| Barramundi - A very flavourful fish with a delicate texture | $6.50 |
| Cornjack | $2.30 |
| Sea Scallop - Roe on | $1.90 |
| Snapper - Slightly sweet flavour with a medium firm texture | $6.50 |
| All deserts are rolled in cinnamon sugar | - |
| Whiting - Tasty fish, great for snacking and sharing | $7.50 |
| Kids Combo - Fish cocktail, potato scallop, seafood stick, chips and popper | $6.50 |
| Clean Here for the full menu for Fins N Chips |
| Broccoli - steamed + confit garlic soubise (Each / For 3) | $6.00/$15.00 |
| Ratatouille - tomato sugo + parmesan crumb (Each / For 3) | $6.00/$15.00 |
| Bird - duck rillettes + truffled foie gras + cherry macaron + celeriac purée + nutmeg crumb | $39.00 |
| Fairy Bread - toasted coconut cheesecake + almond croissant crust + dippin’ dots + fairy floss | $15.00 |
| Vegetable - crumbed camembert + maple gel + fig walnut salad | $12.00 |
| Bird - popcorn chicken + cornflake crumb + mustard corn foam + house ranch | $13.00 |
| Sprouts - chilli vinegar toffee + nashi pear (Each / For 3) | $6.00/$15.00 |
| Mussels - sesame consommé + grissini + kaffir lime | $14.00 |
| Clean Here for the full menu for Rogue Bar + Bistro |
| - Chilli Con Carne | $2.00 |
| Cactus Bread Supreme The priginal Cactus Bread, smothered in garlic butter mild salsa, layered with chicken, Mexican style vegetables and cheese then basked till crisp. | $10.90 |
| - Beef - Shredded beef, capsicum, onions, corn, salsa & cheese. | $18.90 |
| Nachos Layers of crispy corn chips & cheese, baked till golden. Topped with mild salsa, guacamole & sour cream. (Enough for 2.) | $13.00 |
| Mexican Flan Cream caramel done the Latin American way. | $7.50 |
| Bases For something extra, why not add a base to your Nachos or Patachos | - |
| Mexican Rice | $3.90 |
| Lamb Shank Leg of lamb marinated with Mexican spices braised with rum & finished in the oven. Served with rice & Mexican salad. | $19.90 |
| Clean Here for the full menu for Cactus Mexicana |
| Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic | n/a |
| Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin | n/a |
| Barbeque Sauce | n/a |
| McChicken - Like our quality chicken breast, cooked in a seasoned tempura coating. Topped with fresh, Australian-grown lettuce and our exceptional McChicken sauce, between a sesame seed bun | n/a |
| Strawberry Mega Choc Waffle cone | n/a |
| Strawberry Jam | n/a |
| Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. | n/a |
| Vegemite | n/a |
| Clean Here for the full menu for McDonald's Family Restaurants |
| Ham | N/A |
| Hot Chilli | N/A |
| Pickles | N/A |
| Tomato | N/A |
| Wrap | N/A |
| Raspberry Cheesecake | N/A |
| Roast Beef | N/A |
| Italian Herbs & Cheese | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| Fins N Chips | Takeaway Food |
| Happy Meal Asian Food Byo & Takeaway Restaurant | Asian |
| The Lunch Room | American, Cafes |
| The lazy dog cafe | European, Cafes |
| Ruean Phae Thai Restaurant | Asian, Thai |
| Inspire Cafe | Cafes |
| Curry Oh Curry | Indian, Asian |
| Chester Street Bakery & Bar | Bakery |
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