Steak restaurant and takeaway menus in Docklands
Bobs Steak & Chop House Sample Menu
| T-Bone (400g) | $54.00 |
| Steamed Broccoli | $9.00 |
| Freshly Shucked Creamed Sweet Corn | $9.00 |
| Fresh Tasmanian Fillet of Salmon - Broiled & topped with maître de butter | $39.00 |
| Macaroni & Cheese | $9.00 |
Butchers Grill Meat & Wine Room
European, Steak
Pavilion 1, 439 Docklands Drv, Waterfront City, Waterfront City, Docklands, VIC, 3008, Australia
Squires Loft At Docklands
Steak, Modern Australian
Shop 1, 818 Bourke St, Docklands, VIC, 3008, Australia
Outback Jacks Sample Menu
| Rump Lump A-Rump (500g) | $32.95 |
| Eye Fillet Boss Cockys Cut (250g) | $33.95 |
| Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix | $9.95 |
| Golden Nuggets - tempura battered chicken nuggets served with chips or mash | $8.95 |
| Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. | $38.95 |