Currently there is no menu available for Dos Amigos in Taringa. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Taringa below.
| Name | Cuisines |
|---|---|
| Dos Amigos | Mexican, Latin American |
Below you'll find samples from menus of places nearby.
| Fried Oysters | 6 for $10.00 |
| Kabana | $3.00 Each |
| Barramundi | $9.00 / $14.00 |
| Chicko Roll | $3.00 Each |
| Whiting | $6.00 / $13.00 |
| Hamburger | $6.50 |
| Basa | $6.00 / $12.00 |
| Seafood Platter for 2 | $26.50 |
| Clean Here for the full menu for Tipplers Seafood |
| Choc Mud Pot - Add Vanilla Bean Ice Cream | N/A |
| Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
| Dessert Thingies - Strawberry White Choc | N/A |
| Aussie Bacon & Egg - Streaky bacon, egg, Spanish red onion & cheese on a tomato sauce | N/A |
| Nestlé Drumstick - 4 Pack | N/A |
| Capricciosa - Shredded ham, Spanish red onion, mushrooms, Kalamata olives, baby spinach, garlic & cheese on a tomato sauce | N/A |
| Ham & Cheese - Shredded ham & cheese on a tomato sauce | N/A |
| Chicken Hawaiian - Chicken, shredded ham, pineapple & cheese on a tomato sauce | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. | $10.50 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
| SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Bhonda (Deep Fried) - Croquets of savoury mash in a chickpea batter and deep fried. Served with tamarind chutney. | $8.00 |
| Basmati | $4.00 |
| Peshwari Naan - Tandoori naan stuffed with dried fruit. | $4.50 |
| Yoghurt & Cucumber Raita | $3.50 |
| Seafood Curry - Prawns, fish, calamari and mussels in a coconut and curry leaf flavoured South Indian yellow curry. | $24.00 |
| Pickle | $3.50 |
| Clean Here for the full menu for Hathi Indian Restaurant |
| Name | Cuisines |
|---|---|
| Tipplers Seafood | Fish & Chips, Seafood |
| Yuet Wah Chinese Restaurant | Asian, Chinese |
| Sun Fay Restaurant | Chinese |
| Sizzling Mongolian BBQ Restaurant | Barbeque |
| Sushi Campus | Japanese, Asian |
| King Of Cakes | Bakery, German |
| Crust Gourmet Pizza Bar | Italian, Pizza & Pasta |
| Eagle Boys Pizza | Pizza & Pasta, Takeaway Food |
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