1. Chicken & Sweet Corn Soup | $4.20 |
2. Short Soup (Won Ton) | $5.20 |
3. Long Soup (Noodle) | $5.20 |
4. Chicken Mushroom Soup | $5.20 |
5. Combination Soup | $5.50 |
6. Hot & Sour Soup | $5.50 |
7. Seafood Soup | $6.00 |
8. Vegetable Soup | $4.20 |
9. Vegetarian Spring Roll (2) | $3.0 |
10. Spring Roll (2) | $3.00 |
11. Peking Duck Roll (2) | $3.40 |
12. Dim Sim (Home-made) Steamed or Fried (3) | $4.50 |
13. Sesame Prawn (2) | $6.60 |
14. Chicken Ball (3) | $5.30 |
15. King Prawn Fritter (3) | $7.90 |
16. Fried Wan Ton (8) | $5.30 |
17. Chinese Sausage | $4.90 |
18. Sweet Roast Pork (E) | $7.90 |
19. Satay Chicken Skewer (2) | $7.00 |
20. Prawns Cocktail | $6.60 |
21. Crispy Noodles | $2.00 |
22. Prawn Crackers | $2.50 |
23. Tom Yum Chicken | $16.50 |
24. Green Curry Chicken | $16.50 |
25. Thai Curry Chicken | $16.50 |
26. Chicken with Cashew Nuts | $16.00 |
27. Chicken with Chinese Mushroom | $16.50 |
28. Satay Chicken | $15.00 |
29. Garlic Chicken | $15.00 |
30. Ginger Chicken | $15.00 |
31. Chicken with Plum Sauce (B) Or (NB) | $16.00 |
32. Honey Pepper Chicken (B) | $16.00 |
33. Lemon Chicken (B) | $15.00 |
34. Honey Chicken (B) | $15.00 |
35. Szechuan Chicken (B) | $15.00 |
36. Delicious Chicken (B) | $15.00 |
37. Chicken with Vegetables | $15.00 |
38. Chicken with Bean Shoots | $15.00 |
39. Chicken Vegetables with a choice of:
(Black Bean, Oyster, Curry or Chilli Sauce) |
$15.00 |
40. Mongolian Steak | $16.50 |
41. Cantonese Steak | $16.50 |
42. Tom Yum Steak | $16.50 |
43. Peking Steak | $16.50 |
44. Szechuan Steak (B) | $15.00 |
45. Satay Steak | $15.00 |
46. Garlic Steak | $15.00 |
47. Ginger Steak | $15.00 |
48. Honey Pepper Steak (B) | $16.00 |
49. Steak with Plum Sauce (B) Or (NB) | $16.00 |
50. Steak with Cashew Nuts | $16.00 |
51. Steak with Chinese Mushrooms | $16.50 |
52. Steak with Vegetables | $15.00 |
53. Steak Bean Shoots | $15.00 |
54. Steak Vegetable with A Choice Of:
(Black Bean, Oyster, Curry or Chilli Sauce) |
$15.00 |
55. Spicy Pork Fillet (B) | $16.00 |
56. Mandarin Pork Fillet (B) | $16.00 |
57. Pork Fillet In Light Batter With Choice Of:
(Plum, Szechuan, BBQ Sauce) |
$16.00 |
58. Roast Pork with Chinese Mushrooms | $16.50 |
59. Roast Pork with Cashew Nuts | $16.50 |
60. Sweet Roast Pork | $16.50 |
61. Roast Pork with Vegetables | $16.00 |
62. Roast Pork with Bean Shoots | $16.00 |
63. King Prawns Chow Mein | $21.50 |
64. Combination Chow Mein | $18.80 |
65. Chicken Chow Mein | $15.50 |
66. Steak Chow Mein | $15.50 |
67. Roast Pork Chow Mein | $16.50 |
68. Wok of Ocean
(Prawn, Calamari, Scallops with Greens of Angel hair egg noodles in Oyster Sauce) |
$21.50 |
B = with batter | |
NB = without batter, stir fried with vegetables |
69. Double Eight Combination | $18.50 |
70. Tom Yum Combination | $18.80 |
71. Szechuan Combination | $18.80 |
72. Satay Combination | $18.50 |
73. Sweet & Sour Combination | $18.50 |
74. Curry Combination | $18.50 |
75. Seafood Combination | $21.50 |
76. King Prawns Sweet Chilli Sauce | $21.50 |
77. Tom Yum King Prawns | $21.50 |
78. King Prawns with Chinese Mushrooms | $21.50 |
79. Szechuan King Prawns | $21.50 |
80. King Prawns with Cashew Nuts | $21.50 |
81. King Prawns with Vegetables | $21.50 |
82. Garlic King Prawns | $21.00 |
83. Satay King Prawns | $21.50 |
84. Honey King Prawns (B) | $21.50 |
85. King Prawns Vegetables With A Choice Of:
(Black Bean, Curry, Oyster, Chilli, Sweet & Sour Sauce) |
$21.00 |
86. Scallops with Vegetables | $21.00 |
87. Scallops with Satay Sauce | $21.50 |
88. Scallops with Chinese Mushrooms | $21.50 |
89. Scallops with Cashew Nuts | $21.50 |
90. Garlic Scallops with Vegetables | $21.00 |
91. Ginger Scallops with Vegetables | $21.00 |
92. Scallops Vegetables With A Choice Of:
(Black Bean, Curry, Oyster, Chilli Sauce) |
$21.00 |
93. Fish with Vegetables | $17.00 |
94. Ginger Fish with Vegetables | $17.00 |
95. Garlic Fish with Vegetables | $17.00 |
96. Satay Fish with Vegetables | $17.00 |
97. Fish Vegetables With A Choice Of:
(Black Bean, Curry, Oyster, Chilli Sauce) |
$21.00 |
98. Spicy Calamari (B) | $17.00 |
100. Combination Duck (NB) | $19.00 |
101. West Lake Duck (B) | $18.80 |
102. Duck In Plum Sauce (B) | $18.80 |
103. Lemon Duck (B) | $18.80 |
104. Duck with Chilli Plum Sauce (B) | $19.00 |
105. Sweet & Sour Pork (B) | $15.00 |
106. Sweet & Sour Chicken Ball (B) | $15.00 |
107. Sweet & Sour Chicken (B) or (NB) | $15.00 |
108. Sweet & Sour King Prawn (B) Or (NB) | $21.50 |
109. Sweet & Sour Scallops (B) or (NB) | $21.50 |
110. Sweet & Sour Fish (B) or (NB) | $18.00 |
111. King Prawns Omelette | $21.50 |
112. Combination Omelette | $19.00 |
113. Chicken Omelette | $17.00 |
114. Steak Omelette | $17.00 |
115. Roast Pork Omelette | $17.00 |
116. Shrimp Omelette | $17.00 |
117. Mix Vegetables Chinese Mushrooms | $14.00 |
118. Mix Vegetables With A Choice Of:
(Black Bean, Curry, Satay, Oyster, Chilli, Sweet & Sour, Garlic Sauce) |
$12.50 |
119. Combination Deluxe Fried Rice | |
Large $11.80 | |
Small $10.80 | |
120. Special Fried Rice | |
Large $8.60 | |
Small $7.60 | |
121. Steamed Rice | |
Large $4.50 | |
Small $4.00 | |
122. Vegetarian Fried Rice | |
Large $8.60 | |
Small $7.60 |
123. Banana Fritter with Ice Cream | $4.50 |
124. Pineapple Fritter with Ice Cream | $4.50 |
125. Deep Fried Ice Cream | $4.50 |
$8.80 | |
1. Singapore noodles or vegetarian | |
2. Double Eight Special Noodles | |
3. Hokkien noodles | |
4. Peddy Thai Chicken noodles | |
5. Shanghai Pork noodles | |
6. Udon char char | |
7. Chicken or steak stir fried noodles
With a choice of: (black bean curry, oyster, satay, chilli sauce) |
|
8. Vegetarian stir fried noodles | |
9. Hong Kong noodles | |
10.Buddha star noodles | |
11. Won Ton noodles Soup | |
12. Vegetarian noodles Soup |
$8.80 with Steamed/Fried Rice |
- |
Chicken & Vegetable | |
Steak & Vegetable | |
Lemon Chicken | |
Steak & Black Bean | |
Satay Chicken | |
Satay Steak | |
Curry Chicken | |
Curry Steak | |
Honey Chicken | |
Szechuan Steak | |
Mired Vegetable | |
Sweet & Sour Pork |
Menu Disclaimer
Name | Cuisines |
---|---|
Double Eight Restaurant | Chinese, Asian |
Image | Name | Description | Cuisines |
---|---|---|---|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Name | Cuisines |
---|---|
Double Eight Restaurant | Chinese, Asian |
Top Shop Take Away Fish and Chips | Seafood, Fish & Chips |
Marlins On High | Takeaway Food |
Schatzi's | European |
Woodend Pizza & Pasta | Pizza & Pasta |
Mount Macedon Winery | |
Khaojao Thai Village Cafe & Restaurant | Cafes, Thai |
Top Shop Pizzas & Kebabs | Takeaway Food, Pizza & Pasta |
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Sunday 5–10pm
Monday Closed
Tuesday 12–2pm, 5–9:30pm
Wednesday 12–2pm, 5–9:30pm
Thursday 12–2pm, 5–9:30pm
Friday 12–2pm, 5–9:30pm