Currently there is no menu available for Duckboard RSL Club in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Steak bacon and Cheese Pie | N/A |
Steak and Kidney Pie | N/A |
Steak and Mushroom Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and onion | N/A |
Chicken Leek and potato Pie | N/A |
Hot and Spicy Pie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
All breakfast served with toast | - |
- | - |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
With cheese | $4.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Fried "hor fun"
With beef and shallot |
$13.80 |
Cashew chicken in bean sauce | $18.80 |
Diced seafood fried rice
With Xo chilli sauce |
$18.80 |
Smoke fish hand-pulled noodles in soup | $13.80 |
Braised beef brisket
With steamed rice |
$12.80 |
Braised pork and mushroom noodles in soup | $13.80 |
Braised chicken and vegetables noodles | $13.80 |
Salted duck egg shrimps | $28.80 |
Clean Here for the full menu for Sungs Kitchen |
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Spring roll salad
Handmade deep fried harumaki |
|
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Chicken teriyaki
Grilled chicken thigh with teriyaki sauce |
|
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
Clean Here for the full menu for Darac Bar & Grill |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
-Honey & walnut gluten free toast available | |
-Add haloumi | $3.50 |
Available until 12pm weekdays, all saturday | |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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