Currently there is no menu available for Dyer's Steak Stable in Ballarat. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Ballarat below.
Name | Cuisines |
---|---|
Dyer's Steak Stable | Steak |
Ribs On The Run | Steak |
Hog's Breath Cafe | Steak, American |
Below you'll find samples from menus of places nearby.
Beef & 8 Vegies Quality Chuck Steak, Onion, Potato, Roast Pumpkin, Celery, Carrot, Broccoli, Cauliflower, Peas and Garlic in a Brandy and Red Wine Sauce (Gluten Free). | - |
Chocolate Mousse Classic dessert of rich chocolate mousse that is lightly baked and set to a glossy finish. | $6.95 |
Scalloped Potato | One Size: $7.50 |
Beef Stroganoff Quality Chuck Steak, Onion, Mushroom and Garlic in a Rich Stroganoff Sauce with Light Sour Cream (Gluten Free). | - |
Clean Here for the full menu for Country Casseroles |
Sausages, Hollandaise, Tomato, Mushrooms, Spinach | $3.00 |
Coffee - Latte, Cappuccino, Mocha Flat White, Hot Chocolate, Short Mac, Long Mac, Long Black, Short Black - Standard - Mug | $ 3.50 / $ 4.00 |
HCT Toasty - Ham, cheese and tomato toasted sandwich | $6.50 |
B.L.T. Bacon, lettuce, tomato | $13.00 |
Toast - 3 Slices with your choice of one of honey, jam, peanut butter or vegemite (extra spread 50c) | $5.50 |
Roasted Chicken - Pumpkin, pesto, mayonnaise, tasty cheese and avocado | $13.00 |
Fruit Salad - Fresh seasonal fruit with yoghurt and honey | $11.00 |
Soft Drink - Sprite, Coke, Coke Zero, Diet Coke, Sunkist, Sprite, Solo | $3.50 |
Clean Here for the full menu for Cafe Lekker |
Spaghetti bolognaise | $13.00 |
Oysters
As available |
|
Black hill beef burger
Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips |
$25.00 |
Chicken schnitzel
House prepared and crumbed chicken fillet served with lemon wedge, chips and salad |
$25.00 |
Chicken parmigiana
Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad |
$28.00 |
Bruschetta
Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar |
$15.50 |
Salt & pepper calamari
Served with pickled cucumber, lemon aioli and nam jim dressing |
$18.50 |
Herb mustard crust chicken breast (GFR)
Served with pea smash, fondant potato, roast baby carrots, jus gras |
$30.00 |
Clean Here for the full menu for Black Hill Hotel |
Salad with lettuce, tomato & Onions | $5.50 |
Veg Pattie lett, tom, raw onion | $8.90 |
Cheese | $5.50 |
- beetroot | $0.75 |
Double Bacon Bushman - all of the above plus extra bacon | $9.00 |
- Lettuce or tomatoes ea | $0.50 |
The Webber Outback Burger - 1 real potato cake, grilled mushrooms, onions, egg, double bacon, cheese, lett and tomato All Webber Burgers come with tomato sauce | $10.00 |
Peri Peri Peri Peri chicken tenders and lettuce Aioli or garlic sauce | $8.90 |
Clean Here for the full menu for Fairdinkum Fish & Chips |
Seafood Fettuccini - Prawns, scallops, green lip mussels and barramundi tossed through our own special Napoli sauce and fettuccini, finished with shaved parmesan cheese | $24.00 |
Seasoned Wedges - Served with aioli | $7.00 |
Curry of the day - Served on jasmine rice | $11.00 |
Flat head tails (2) and chips | $7.00 |
Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt | $19.00 |
Garlic Prawns - Black tiger prawns served with creamy garlic sauce | $14.00 |
Asian Tasting Plate - Thai vegetable spring rolls, money bags & dim sims served with sweet soy dipping sauce | $7.00 |
Fettuccini Bolognaise | $7.00 |
Clean Here for the full menu for Flying Horse Bistro |
Name | Cuisines |
---|---|
Country Casseroles | Indian |
Cafe Lekker | Cafes |
Black Hill Hotel | Italian, European |
Fairdinkum Fish & Chips | Mexican, Thai |
Dyer's Steak Stable | Steak |
Queen's Head Hotel | Pub Food |
Flying Horse Bistro | Caribbean |
Brown Hill Hotel | Pub Food |
Notice wrong information? Help us keep everything about Dyer’s Steak Stable up to date.
Click here to send us an updateSaturday 12–3pm, 6:30–11:30pm
Sunday Closed
Monday Closed
Tuesday 12–3pm, 6:30–11:30pm
Wednesday 12–3pm, 6:30–11:30pm
Thursday 12–3pm, 6:30–11:30pm
Friday 12–3pm, 6:30–11:30pm