BLT with avocado and mayo on toasted roll | $12.50 |
Warm coconut baked rice with five seeds praline and poached rhubarb | $11.50 |
Eggs on toast with hollandaise or French butter | $10.50 |
Eggs Benedict - poached eggs and spinach on toast with hollandaise - Choice of Double smoked bacon / Smoked trout / Leg ham | $19.50 |
Omelette of the day with toasted sourdough | $18.00 |
Cheddar bread and butter savoury pudding with ham and tomato relish | $14.50 |
Balsamic roasted tomato with white polenta, spinach, haloumi, pesto and olive tapenade | $16.50 |
Brioche French toast with vanilla cream and preserved quince | $14.50 |
Baked egg shakshouka – roasted capsicum and tomato stew with fetta, toasted turkish fingers | $22.50 |
House breakfast - eggs, bacon, mushrooms, hashbrown, pork sausage, tomato, toast & house made tomato relish | $25.00 |
Mushroom, veal and bacon ragout with Yorkshire pudding | $22.00 |
Braised silverbeet, poached eggs, pinenuts and parmesan on sourdough toast | $16.50 |
Rare roast beef salad with pate, garlic croutons, potato dressing and crispy onions | $19.50 |
Smoked chicken and bacon, autumn leaf and vegetable salad, sherry vinaigrette and crumbed egg | $20.50 |
Tomato - mushroom - egg- spinach | $3.50 |
Hashbrown - pork sausage - avocado - haloumi $4.00 Fruit toast and butter | $7.50 |
Double smoked bacon - salmon - ham- rib fillet | $5.00 |
Toast, butter and preserve | $6.50 |
Fruit toast and butter | $7.50 |
Tomato relish - hollandaise | $1.50 |
Risotto of the day | $22.00 |
Barramundi and crab burger with tartare, cos lettuce, avocado salad and chips | $23.00 |
Steak burger with grilled haloumi, salad, beetroot relish, egg and hollandaise and chips | $23.00 |
Seasonal fish of the day | $POA |
Rib fillet steak with balsamic roasted tomato, white polenta, winter greens and jus | $29.50 |
Sides of Bread, mixed spices or balsamic reduction and olive oil $3pp. Vegetables - Chips and aioli - Garden Salad | $7.50 |
Quince frangipani with brown bread ice cream | $12.50 |
Passionfruit curd tart with Chantilly cream | $12.50 |
Hazelnut vacherin with chocolate fudge, raspberry couli, Chantilly cream and praline dust | $12.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Sidewalk Cafe And Bistro (Oxford Hotel) | Cafes |
Good Company Food Coffee Wine | Cafes |
Cafe Emporio | Cafes |
Carole Park Cafe and Takeway | Cafes |
Coffee Club The | Cafes |
Below you'll find samples from menus of places nearby.
Tropical Glazed | $28.95 |
Strawberry Glazed | $28.95 |
White Cherry | $99 |
Pretty In Pink | $209 |
Number Cakes | $46.95 |
Caribbean Dream | $30.95 |
Enchanted Forest | $40.95 |
Boston Mudcake | $28.95 |
Clean Here for the full menu for The Cheesecake Shop |
Crumbed Steak - crumbed steak with salad, chip & your choice of sauce | $18.00 |
Roast & Vegetables | $13.00 |
Pork Belly - tender pork belly with a cherry glaze, crispy skin served with sweet potato rosti & asparagus | $26.00 |
Carbonara - everyone's favourite pasta, bacon, onion, mushrooms with creamy garlic sauce & fettuccine | $18.00 |
Pumpkin, Fetta & Balsamic Risotto - roast pumpkin & crumbled fetta through creamy risotto, drizzled with a balsamic glaze to finish | $16.00 |
Chicken & Mushroom Risotto - chicken breast pieces sauted with garlic, mushroom & thyme the arborio rice to create the perfect risotto | $16.00 |
Chicken Schnitzel - golden crumbed chicken with salad, chips & your choice of sauce | $17.00 |
Chicken & Mushroom Arancini Balls - chicken & mushroom risotto balls, crumbed, fried until golden served with a garden salad | $11.00 |
Clean Here for the full menu for Bartlett's Tavern |
Pepper | N/A |
Pigs cheek - smoked pigs cheek, apple braised cabbage, chorizo, watercress | $18.90 |
Lamb - backstrip w crisp glass noodles & thai style salad | $35 |
16 hour slow roasted full steak full rack of rib eye, fresh vegetables, 3 types of potatoes, 3 sauces | Chefs carves table $276 |
Crispy squid | $7.10 |
Scallops - saffron seasoned scallops w duxelle, lemon butter & wakame | $19.50 |
Baked potato | $4.50 |
Dukka crusted prawns | $9.50 |
Clean Here for the full menu for Rocky Top Restaurant |
2 Whole Chickens with 2 large sides* | $47.25 |
4 Grilled Tenderloins | $8.95 |
PERi-PERi Chips (Regular) | $3.95 |
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. | $8.95 |
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. | $11.95 |
Chips (Large) | $5.95 |
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. | $12.95 |
Espetada Grande (for 2-3 people) Two skewers with a large side. | $26.80 |
Clean Here for the full menu for Nando's |
Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. | N/A |
Chicken & bacon club sandwich Grilled chicken breast and smoked bacon with mixed leaves, tomato, spanish onion, cheese and caesar mayonnaise on thick-cut toast. Served with seasoned chips and a gar | N/A |
Gourmet spanish omelette A spanish-style omelette made with fresh cage-free eggs, wood-smoked chorizo, smoked bacon, marinated capsicum and potato. Topped with balsamic roasted tomato and rocket. | N/A |
Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. | N/A |
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
Chocolate mud cake | N/A |
Gooey caramel & butterscotch cheesecake | N/A |
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
The Brunswick Hotel | European |
Sidewalk Cafe And Bistro (Oxford Hotel) | Cafes |
Good Company Food Coffee Wine | Cafes |
The Cheesecake Shop | Bakery, Desert |
Bartlett's Tavern | European |
Allenstown Hotel | European |
Cafe Emporio | Cafes |
Restaurant 98, Cassidys Seafood & Steakhouse | Fish & Chips, Steak, Seafood |
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