Currently there is no menu available for El Greco Greek Taverna in Proserpine. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Proserpine below.
| Name | Cuisines |
|---|---|
| El Greco Greek Taverna | Greek, Mediterranean |
Below you'll find samples from menus of places nearby.
| Tuna | N/A |
| Choc Chip | N/A |
| Old English | N/A |
| Chicken & Bacon Ranch Melt | N/A |
| Ham, Poached Egg and Cheese | N/A |
| Pickles | N/A |
| Flatbread | N/A |
| Coke - 600ml | N/A |
| Clean Here for the full menu for Subway |
| Gnocchi Pumpkin Home made gnocchi pan cooked with roasted pumpkin and spinach in a creamy sauce. | $24.90 |
| Montasio Stravecchio A classic northern Italian variety | $18.00 |
| Grana Padano Cheese Emilia Romagnal | $19.00 |
| Plate of cacciatore salami | $14.90 |
| Caesar Salad Cos lettuce, crispy bacon, egg, shaved Grana Padano cheese, anchovies, Caesar dressing. | $16.90 |
| Fettuccine Polpette Pan tossed Italian meatballs, basil and napoletana sauce. | $23.90 |
| Salt & Pepper Calamari Lightly floured and fried, served with aioli sauce, lemon wedges and salad | $29.90 |
| Clean Here for the full menu for Portabello Italian Restaurant Pty Ltd |
| Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish | $21.00 |
| Breads - with your choice of: Garlic / Cheese / Herb | $7.00 |
| Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis | $12.00 |
| House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill | $15.50 |
| Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce | $16.00 |
| Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers | $9.50 |
| Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction | $30.00 |
| Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 | $30.00 |
| Clean Here for the full menu for Prince of Wales Hotel |
| Baileys Chocolate Mousse Cup with rasberry coulis, cream | $8.95 |
| Fettuccini Carbonara with mushrooms, bacon & shredded parmesan | $15.50 |
| Cheese and Bacon Bread | $6.95 |
| Chicken Breast filled with mango, spinach and camembert cheese dressed with tomato aioli | $18.95 |
| Traditional Caesar Salad | $12.50 |
| Basil Pesto Bread | $5.50 |
| - with Bacon | $16.95 |
| Vegetarian Spaghetti of tomato, capsicum, zucchini and eggplant | $14.95 |
| Clean Here for the full menu for O'Duinns Irish Pub |
| Thai Seafood Curry: (Gaeng Kahri Talay) Black Tiger Prawn Cutlets, Calamari, Barramundi, Mussel, Scallops, Coconut Cream, Fish Sauce, Palm Sugar, Thai Herbs. | $32.00 |
| Peanut Sauce: (Naam Sa-te) | $2.00 |
| Steamed Mussels: (Hoy Maeng Phu Nung) 7 Pieces per serve. Steamed. Steamed Green Lipped Mussels with Lemongrass, Thai Basil, served with Naam Jim Sauce. | $12.50 |
| Thai Style Coconut Rice: (Khao Ma Plaow) | $4.50 |
| Hot and Sour Squid Soup: (Tom Yum Pla-Moug) Spicy Squid Soup. | $12.50 |
| Stir Fried Noodles: (Phat Thai) Choice of Chicken, Beef, Pork or with Vegetables and Tofu with Stir Fried Noodles, Eggs, Assorted Seasonal Vegetables, Fish Sauce, Palm Sugar, Crushed Peanuts. Contains | $26.00 |
| Green Prawn Curry: (Kaeng Khiaw-Goong) Black Tiger Prawn Cutlets, Coconut Cream, Fish Sauce, Palm Sugar, Kaffir Lime Leaves, Thai Basil, Bamboo Shoots, Assorted Seasonal Vegetables. | $32.00 |
| Stir Fried Vegetables: (Phat Pak Roum) Thai Style Cooked Mixed Vegetables with Tofu. | $27.50 |
| Clean Here for the full menu for Choc Dee Thai Restaurant & Takeaway |
| Name | Cuisines |
|---|---|
| Proserpine Palace Chinese Restaurant | Asian, Chinese, European |
| Brauer's Seafood | Fish & Chips, Seafood |
| Hotel Metropole | European |
| Pete's Place Cafe Restaurant | Cafes |
| Cane Cutters Restaurant | |
| Cafe On Main | Cafes |
| Cafe 22 | Cafes |
| El Greco Greek Taverna | Greek, Mediterranean |
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