Sourdough Toast
With spreads |
$5.00 |
Fruit Toast
With honey |
$6.00 |
Banana & Walnut Loaf
With a rhubarb berry compote & cinnamon whipped butter |
$10.50 |
House made Granola
With greek yoghurt & seasonal fresh fruit |
$11.00 |
Bacon & Egg Roll
With mixed lettuce, tomato & beetroot relish |
$14.00 |
Pea & Parmesan Smash
With ricotta, mint & poached eggs on sourdough |
$16.00 |
Grilled Halloumi
With poached eggs, roasted tomato, rocket & pesto on sourdough |
$18.00 |
Smokey Harissa Hollandaise
With poached eggs, rocket, prosciutto & roasted tomato on sourdough |
$16.00 |
Brioche French Toast
With bacon, maple syrup & baked apple |
$18.50 |
Avo Smash
With rocket, za'atar seasoned cherry tomatoes,feta and a lightly toasted seed mix with a lemon vinagrette on multigrain |
$16.00 |
- Add a poached egg | $2.00 |
Smoked Salmon
Served with avocado,sesame balsamic dressing, cucumber, chive cream cheese, fresh lemon & two poached eggs on toast |
$19.00 |
Elceed Big Breakfast
Fried eggs,bacon,avocado,roast tomato,baked beans,baby spinach,mushrooms & a tomato chutney on toast |
$20.00 |
Sauteed Mushrooms Grilled Cheddar on Toast
Served with poached eggs, mushrooms balsamic glaze and rocket |
$17.00 |
Corn Fritters
With avocado, sour cream, salsa, rocket, pesto & an option of either bacon, mushrooms or prosciutto |
$19.00 |
- Add a Poached Egg | $2.00 |
Bruschetta
With goats cheese, olive tapenade, mushrooms & candied prosciutto |
$16.50 |
- Add a Poached Egg | $2.00 |
Grilled Chicken Burger Seasoned
With mixed herbs, slaw, avocado, tomato and a chilli lime mayo |
$15.00 |
Pulled Pork Burger Chipotle pulled pork, slaw, apple sauce & pickles
served in a squid ink brioche roll |
$15.00 |
Pumpkin Salad
With mixed leaves, goats cheese, pinenuts,sundried tomato,pesto,spanish onion & balsamic dressing |
$17.00 |
House Made Pie of The Day
Served with salad |
$13.00 |
Vegetarian Tart Filled With pumpkin,beetroot & philly
Served with salad |
$13.00 |
Vegan Veggie Bowl Sauteed Kale, Roast Potato, Tomato & Cauliflower, Fresh Cucumber, Baby Spinach & Nut Cheese
Served with quinoa |
$18.00 |
Extra egg | $2.00 |
Gluten free toast | $2.50 |
Chorizo / Bacon / Halloumi | $4.00 |
Chicken / Salmon / Prosciutto | $4.50 |
Avocado / Mushrooms Tomato | $3.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Elceed | Cafes |
Pocket Cafe | Cafes |
Cafe Blu On Boundary | Italian, Cafes, European |
Flaver Cafe | Cafes, Mediterranean |
Avist Cafe | Catering, Cafes |
Below you'll find samples from menus of places nearby.
Hand made cold noodle soup | $14.00 |
Soy Marinated Pork | $26.00 |
Kimchi and Pork in Spicy Soup | $25.00 |
Wagyu Chuck Eye Roll | $21.00 |
Combo A (2 serves) - Premium Wagyu Chuck eye roll, Marinated Flank Beef, Top Side Beef with salt and pepper, bean paste soup,rice (2) | $43.00 |
Hand Made noodle in Spicyy sauulauce with fresh vegetables | $24.50 |
marinated top grade beef rib | $19.00 |
Hand made spicy noodle soup | $14.50 |
Clean Here for the full menu for Wooga Korean Restaurant |
Godfather
tomato hot salami fresh & sun-dried tomato capsicum olive herbs chili |
|
Supreme Thoe lot
tomato cheese ham hot salami mushroom onion capsicum pineapple olives bacon prawns |
|
Aussie
tomato cheese ham bacon egg |
|
Tofu & Broccoli
tomato cheese tofu broccoli capsicum onions spring onions special herbs |
|
American
tomato cheese ham hot salami chili |
|
Mexican
tomato cheese ham hot salami capsicum onions chili |
|
Four seasons | |
Big Daddy
tomato sauce cheese ham bacon salami cabana pineapple chili |
|
Clean Here for the full menu for Papa Giuseppe Pizza & Pasta Restaurant |
Pasta mista for two
Choice of three pasta dishes |
$42.00 |
Insalata mediterraneo
Mixed leaf lettuce topped with olives, sundried tomatoes, bocconcini and cucumber |
$14.50 |
Penne siciliana (V)
Eggplant, olives and spring onions |
E $14.90 / M 16.90 |
Pumpkin ravioli
Filled with ricotta cheese in a cream and mushroom sauce |
E $15.90 / M 17.90 |
Fettuccine paesana
Sausage, bocconcini and napoli sauce |
E $14.90 / M 16.90 |
Please see black board special for cakes of the day | |
Tortellini in brodo
Pasta dumplings filled with veal in a clear chicken broth |
$9.50 |
Vitello Parmigiana
Crumbed veal topped with mozzarella and napoli sauce |
$23.90 |
Clean Here for the full menu for Maria Trattoria |
Rice Suqaar - Rice, Diced lamb, Mix Vegetables, Capsicum, Onion, Tomato, Salad and Chilli | $12.00 |
Anjeero with Diced Lamb/Liver/Kidney/Foul (Free Tea with purchase) | $8.00 |
Pasta Seafood - Pasta, Mix seafood, Cream sauce, Fried fish, Salad, Ch' Wi | $12.00 |
Pasta Lamb Chop - Pasta, Lamb, Sauce salad, Chilli herbs | $12.00 |
Clean Here for the full menu for S T Pioneer Pizza |
Panaeng Curry
Tangy curry choice of beef,pork,or chicken with chopped lime leaves and coconut milk |
$14.00 |
Ruam Mit(Choice of meat)
Stir fried vegetable in season |
|
Garlic And Pepper(Choice of meat)
With pepper,garlic and soy sauce on the bed of lettuce |
|
- Vegetable | $12.00 |
- Chicken | $8.00 |
Choice of meat | $7.00 |
Khao Tom Mud
Sticky rice with banana,wrapped in banana leaves,grilled lightly to enhance its flavor served with ice cream |
$5.50 |
Red Duck Curry
Red curry paste combines with roast duck,pineapple and tomatoes |
$16.00 |
Clean Here for the full menu for Lanna Thai Restaurant |
Name | Cuisines |
---|---|
Elceed 610 Queensberry St, North Melbourne VIC 3051 | Cafes |
Wooga Korean Restaurant | Korean, Asian |
La Do Vietnamese Restaurant | Asian, Chinese |
Papa Giuseppe Pizza & Pasta Restaurant 348 Abbotsford St, North Melbourne VIC 3051 | Italian, Pizza & Pasta |
Maria Trattoria 122 Peel St, North Melbourne VIC 3051 | Italian, European |
Limeflower Thai Takeaway 362 Abbotsford St, North Melbourne VIC 3051 | Thai |
Crouton Cafe | Charcoal Chicken, Takeaway Food |
S T Pioneer Pizza | Pizza & Pasta, Takeaway Food |
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Monday 6:30am–3pm
Tuesday 6:30am–3pm
Wednesday6:30am–3pm
Thursday 6:30am–3pm
Friday 6:30am–3pm
Saturday 7:30am–3pm