Currently there is no menu available for Eu-Sushi in Eli Waters. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Eli Waters below.
Name | Cuisines |
---|---|
Eu-Sushi | Japanese, Asian |
Below you'll find samples from menus of places nearby.
Capricciosa - ham, mushrooms, olives, garlic, parmesan cheese, anchovies (Sml / Lge) | $10.00/$16.00 |
Hamburgers | $8.00 |
Extras: bacon, cheese, egg | $0.50/each |
GF Bases Available | + $4.00 |
Moroccan Lamb - lamb, spinach, shallots, tomatoes, moroccan spices & feta cheese (Sml / Lge) | $12.00/$18.00 |
Chicken Schnitzel Burgers | $8.00 |
Vegi Burgers | $8.00 |
Garlic Prawns - garlic prawns, sun-dried tomatoes, shallots, capsicum, feta (Sml / Lge) | $12.00/$18.00 |
Clean Here for the full menu for Papa Costa's Pizza |
Crispy hash brown | N/A |
Fresh avocado | N/A |
Baked beans | N/A |
Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. | N/A |
- Lean leg ham | N/A |
Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. | N/A |
Grilled chicken breast | N/A |
Citrus tart | N/A |
Clean Here for the full menu for Coffee Club The |
Baked snails served in their shells w beurre d’escargot | $18.5 |
Parmesan-Thyme crusted lamb cutlets, fennel & apple slaw w light seeded vinaigrette | $18.5 |
Ancient grain salad with quinoa, wild rice, green beans, currants and spinach | $15 |
Nolans Vale 400g prime rib on the bone w lemon roasted kipflers, almond green beans | $42.5 |
Salt & pepper squid with caper, mayonnaise & fresh lemon | $18.5 |
Belgian waffles served w milk chocolate sauce (option of hazelnut, vanilla bean, chocolate or pistachio caramel ice cream | $14.5 |
Crisp fried potatoes w sea salt & rosemary | $9.5 |
Veal and Sage Sausages, braised silverbeet & mash | $28 |
Clean Here for the full menu for Belgian Beer Cafe Brussels |
Image | Name | Description | Cuisines |
---|---|---|---|
Teriyaki | Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal. | Japanese | |
Sushi | Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick! | Japanese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Sake | Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! | Sushi, Japanese |
Name | Cuisines |
---|---|
Papa Costa's Pizza | Pizza & Pasta, Takeaway Food |
Cycad Garden Restaurant | |
Bito'Bull | |
Coffee Club The | Cafes |
Eu-Sushi | Japanese, Asian |
Brumbys Eli Waters | Bakery |
Azzurro Caffe | Italian |
Food At Eumundi | Modern Australian |
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