Currently there is no menu available for Fabric Lounge in Clifton Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Clifton Hill below.
Name | Cuisines |
---|---|
Fabric Lounge | Seafood, Modern Australian |
Daily Catch | Seafood |
Below you'll find samples from menus of places nearby.
Diavola - Italian red sauce and chilli | $14.50 |
Gianduiotto | $6.00 |
Chitemurt - Mushrooms, capers and chilli in red sauce | $15.50 |
Pesto - Sun dried tomatoes, spring onions, pesto in cream sauce | $15.50 |
Forbidden Apple | $6.00 |
Clean Here for the full menu for Little Tony's Pizza Restaurant |
Caramel Sundae | n/a |
Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri | n/a |
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b | n/a |
Barbeque Sauce | n/a |
Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now | n/a |
McDonaldland Cookies | n/a |
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla | n/a |
Strawberry Sundae | n/a |
Clean Here for the full menu for McDonald's Family Restaurants |
Image | Name | Description | Cuisines |
---|---|---|---|
Oysters | Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory. | Seafood | |
Mussels | You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc. | Seafood | |
Seared Scallops | Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon. | Seafood | |
Lobster | Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops. | Seafood | |
Fish | Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few. | Seafood | |
Champagne | Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer. | Seafood | |
Gewurztraminer | An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood) | Seafood |
Name | Cuisines |
---|---|
Skinny Elephant Restaurant and Bar | Modern Australian |
Marigold Indian Restaurant | Indian, Spanish |
Cafe Quince | Cafes |
What's Fishin | Fish & Chips |
Sumos Noodle & Sushi Bar | Sushi, Noodles |
Cem Sultan Restaurant | Turkish, Cafes |
Clifton Chicken House | Takeaway Food, Charcoal Chicken |
Tutti I Sapori |
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