Currently there is no menu available for Fidel's Bar and Lounge in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Enlightened Cuisine | Vegetarian, Chinese |
| Spice Temple | Asian, Chinese |
| Silks | Vegetarian, Chinese |
| Ootoro | Japanese, Chinese |
| Lotus Garden | Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Jj’S Charcuterie | $14.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Bento Sushi - Chirashi sushi with sashimi, sushi and maki | N/A |
| Salmon Sushi - 8 pcs salmon sushi | N/A |
| Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs | $55 |
| Teriyaki Chicken Roll - Handroll with deep fried crispy chicken, cucumber, carrot stick and Shuji Sushi Mayonnaise | N/A |
| Assorted California Nori- Maki platter40 pcs | $35 |
| Vegeteraian sushi platter 35 pcs | $35 |
| Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice | N/A |
| Salmon Nigiri - sushi platter 35 pcs | $35 |
| Clean Here for the full menu for Shuji Sushi |
| Lettuce Cup | N/A |
| Chinese Tea (Green/Jasmine/Red)(per person) | N/A |
| Golden Duck Slice (6 pcs) | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Rib-eye on the bone 750g (to share) | $140 |
| Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
| Best end | $38 |
| Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
| Crispy Otway Ranges pork belly smoked paprika and preserved kumquat | $32 |
| Seared scallops and tete de cochon black radish and compressed melon | $34 |
| Today’s local fish | $36 |
| Flat iron 280g | $44 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| - Capricciosa Tomato, cheese, verginia ham, mushrooms, olives and anchovies | $16.00 / $19.00 |
| Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce | $16.00 |
| CHIPS | $7.00 |
| STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' | - |
| Meat Lasagna | $16.00 |
| - Veal Parmigiana | $24.00 |
| Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce | $16.00 |
| Herb & Garlic Pizza | $10.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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Click here to send us an updateThe opening hours for Fidel’s Bar and Lounge are coming soon
