Currently there is no menu available for Fishtail Buffet & Restaurant in North Adelaide. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Adelaide below.
Name | Cuisines |
---|---|
Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
Chocolate Taperia | European |
Ruby Red Flamingo | European |
Blanc Bistro And Grill | Italian, Steak, Barbeque, European |
Chilli Pepper Asian Cuisine | Italian, Asian, European |
Below you'll find samples from menus of places nearby.
Skate, Pig Head, Chicken Skin, Potato, Trotter Jus | $34 |
Black Cabbage, Guanciale, Onion | $9 |
Trotters on Toast, Egg, Pickled Onions, Crackling | $16 |
BBQ Ox Tongue, Green Sauce, Turnip, Pease Pudding | $28 |
Venison Rump, Boudin – Chocolate Parfait, Parsnip, Chard, Chestnut | $36 |
Green Salad | $7 |
Lambs Fry, Potato, Onion, Celeriac, Nasturtium | $9 |
Saltbush Mutton, Heart, Black Pudding, Warrigal Greens, Saltbush | $32 |
Clean Here for the full menu for The Daniel O'Connell |
MACARON NOCCIOLE Nocciole macaron are our hazelnut flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after | N/A |
MACARON PISTACCHIO Pistacchio macaron are our pistachio flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two ma | N/A |
MACARON LAMPONI Our Macaron Lamponi is our raspberry flavoured macaron filled with white chocolate and raspberry ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched bet | N/A |
CIBOCCINO This is our very own hazelnut flavoured coffee. The espresso is mixed with the hazelnut in the cup, and then topped with milk as you would a cappuccino. Our pasticceria has created a unique | N/A |
BRIOCHE UOVA E PANCETTA The is our Italian version of bacon and eggs - perfect for breakfast or brunch. Italians are known to enjoy a brioche for breakfast, and in Australia we have bacon and eggs. Ou | N/A |
TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. | N/A |
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
Clean Here for the full menu for Cibo Espresso |
Stone ground almond butter | $2 |
Veggie Burger - homemade bean burger, honey mustard, tomato ketchup, sautéed onions, fresh cabbage sauerkraut, tomato & lettuce served open faced on our ancient seed bread | $12 |
Double Chocolate Ganache - dark & decadent like a rich chocolate cheesecake. raw cacao blended with pecan, black raisins, dates & coconut | $8 |
Savory Waffle - like biscuits & gravy, our buckwheat waffle topped with creamy mushroom gravy & fresh parsley | $12 |
Jasmine Green - yellow like the sun, rich & smooth infusion with fruity notes joined by sweet vanilla | $4 |
Basmati rice | $2 |
Chaga Immune Shot - immune system modulator, super high antioxidant, anti-cancer | $3 |
Moroccan Magic - fusion of spiced quinoa, toasted pumpkin & sesame seeds, shredded carrots, plump raisins, sautéed onion, garlic & parsley swimming in maple sweet almond milk | $12 |
Clean Here for the full menu for Chocolatree |
Cathedral salad with baby spinach, roast pumpkin, beetroot, feta, pinenuts in a tortilla basket with housemade dressing | $14.9 |
Bowl of steamed vegetables | $8.5 |
Lamb koftas (3) with tzatziki | $10.9 |
Garden salad | $7.5 |
Parmigiana | $3.0 |
Homemade baileys & scorched almond icecream with frangelico cream | $11.9 |
All with a small soft drink (Children 12 years and under) | - |
Spicy prawn skewers with lime chilli sauce and crunchy asian salad | $19.9 |
Clean Here for the full menu for Cathedral Hotel |
Prosciutto pizza with garlic, chilli and fresh rocket | $21.9 |
Mushroom and parmesan arancini balls with salsa verde | $12.9 |
A little bit like a lamington | $12.9 |
Barossa Meats pizza with sopressa, speck and pulled chicken | $21.9 |
Harvey Bay half shelled scallops with porcini butter | $16.9 |
All pizzas made with a mozzarella and parmesan cheese blend | - |
Potato pizza with rosemary, truffle and watercress | $18.9 |
Ultimate brownie | $12.9 |
Clean Here for the full menu for Queen's Head Hotel |
Name | Cuisines |
---|---|
Scuzzi Cafe North Adelaide | Vegetarian, Italian |
Chocolate Taperia | European |
Fishtail Buffet & Restaurant | Fish & Chips, Italian, Buffet, European, Seafood |
Saizen Sushi Bar | Sushi, Asian |
Taste Of Kashmir and Bollywood Lounge | Indian |
Lotus Chinese Restaurant | Asian, Chinese |
The Daniel O'Connell | Modern Australian, Mediterranean |
Ruby Red Flamingo | European |
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